Mini potato kugels HELP

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Forum -> Recipe Collection -> Kugels and Side Dishes

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sky

Fri, May 03 2019, 12:58 am

How do you make nice individual potato kugels. I killed 10 lbs of potatoes already. I Tried Metal cupcake pan, amunimun cupcake pans, ramekins. It just wasn’t right. They broke, fell apart, were mush, burnt.

Is there a recipe that is best for this?
What consistency to make the potatoes? Stringy, mush, big, small.
How much eggs and oil and onions?
Special trickS? no matter how much I greased the pan they stuck.
What pan is best?

Please help!!

sky

Fri, May 03 2019, 9:27 am

Please.

ra_mom

Fri, May 03 2019, 9:29 am

You don't want to serve them directly in the ramekins?
Buy the stand alone silver cupcake holders from Reynolds. Just put them on a cookie sheet. You don't need to use muffin tins with them.
If you're freezing them anyway, freeze them in the holders and then only peel them off once frozen. They stay more intact that way.
And don't use a soft fluffy overnight kugel type recipe.

Last edited by ra_mom on Fri, May 03 2019, 9:30 am; edited 1 time in total

sky

Fri, May 03 2019, 9:30 am

Can I take them out after baking. I wanted to serve the kugels without a holder.

ra_mom

Fri, May 03 2019, 9:31 am

sky wrote:

Can I take them out after baking. I wanted to serve the kugels without a holder.

Will you be freezing them or serving fresh?

ez-pass

Fri, May 03 2019, 9:34 am

I have done it many times. Oil the cupcake holder well and they should pop out.

sky

Fri, May 03 2019, 9:57 am

Frozen. Reheated it oven.

ra_mom

Fri, May 03 2019, 9:59 am

sky wrote:

Frozen. Reheated it oven.

Peel off the holders once they are frozen.

bargainlover

Fri, May 03 2019, 10:40 am

I make my kugel every week in disposable muffin tins. I spray the tins and they pop right out. I use the kugel blade on the Braun processor.
Recipe is 5 lb potatoes, 5 eggs, 1/2cup oil, tbsp salt, dash pepper and a small onion
Bake at 375 for 45 min or till browned

whewpy

Sun, May 26 2019, 12:14 pm

You need to spray the tins first so they won't stick

mammale

Sun, May 26 2019, 12:55 pm

https://www.joyofkosher.com/re.....cups/

Here is a recipe, though I admit to never having tried it...

FranticFrummie

Sun, May 26 2019, 1:13 pm

I really love using Baker's Joy pan spray. It works better than plain oil, and almost as good as parchment paper.

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