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Forum -> Recipe Collection -> Meat
WWYD using frozen raw brisket exp 3/18



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fraimal




 
 
    
 

Post Sun, May 12 2019, 2:51 pm
Wud u use second cut brisket meat that exp 3/18 was stored in a big standalone freezer that gets opened maybe once a week? I just found 3 packs that I bought a while ago...pls note it was NEVER defrosted and refrozen...
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pesek zman




 
 
    
 

Post Sun, May 12 2019, 2:54 pm
The dates are reference points when fresh, not frozen. It’s totally ok to use
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Raisin




 
 
    
 

Post Sun, May 12 2019, 3:01 pm
the date might refer to the use by date for fresh meat. Vac packed beef lasts for a couple of months in the fridge. In the freezer it is safe to eat almost indefinitely, but quality might go down.
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Blessing1




 
 
    
 

Post Sun, May 12 2019, 3:16 pm
It is safe to eat if it was frozen.
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too tired




 
 
    
 

Post Sun, May 12 2019, 4:27 pm
Go ahead. It was frozen while fresh
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thunderstorm




 
 
    
 

Post Sun, May 12 2019, 4:35 pm
That's over a year old. I thought meat should be frozen for max 6 months.
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Chana Miriam S




 
 
    
 

Post Sun, May 12 2019, 4:46 pm
No problem as long as it isn’t freezer burned in which case it won’t taste good but won’t hurt you either
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ra_mom




 
 
    
 

Post Sun, May 12 2019, 4:52 pm
andrea levy wrote:
No problem as long as it isn’t freezer burned in which case it won’t taste good but won’t hurt you either

This. Figure out how to use it soon and then enjoy it.
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