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Forum -> Recipe Collection -> Kugels and Side Dishes
Pastrami orzo in advance?



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bargainlover




 
 
    
 

Post Wed, Jun 05 2019, 5:37 pm
Can it be frozen?
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flowerpower




 
 
    
 

Post Wed, Jun 05 2019, 5:37 pm
I do
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Blessing1




 
 
    
 

Post Wed, Jun 05 2019, 6:04 pm
Sure.
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bargainlover




 
 
    
 

Post Wed, Jun 05 2019, 6:51 pm
And it tastes as good as fresh? How do you reheat?
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ectomorph




 
 
    
 

Post Wed, Jun 05 2019, 7:13 pm
I wouldn't freeze. U can reheat like anything else
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ra_mom




 
 
    
 

Post Wed, Jun 05 2019, 7:16 pm
You can freeze the orzo on its own, the sauteed onion on its own, and crisp up the pastrami fresh on YT.
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Blessing1




 
 
    
 

Post Wed, Jun 05 2019, 7:30 pm
I defrost it overnight and reheat it on the hotplate in a pan of water.
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bargainlover




 
 
    
 

Post Wed, Jun 05 2019, 8:00 pm
It’s for Sunday day meal. Can I make it tomorrow and it will be ok in fridge?
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Blessing1




 
 
    
 

Post Wed, Jun 05 2019, 8:30 pm
Yeah, it should be ok in the fridge.
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dankbar




 
 
    
 

Post Wed, Jun 05 2019, 10:38 pm
I freeze it. I reheat on hot plate with a little oil in foil pan & keep stirring. If you don't want the bottom to burn I just put it on top of an overturned foil pan once it's warm. Defrost before reheating.
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lkwdlady




 
 
    
 

Post Mon, Sep 19 2022, 5:03 am
What is the recipe for pastrami orzo?
I have a recipe deli rice with sautéed onions and duck sauce. Is it the same with orzo?
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dankbar




 
 
    
 

Post Mon, Sep 19 2022, 5:38 am
Sauté onions, mushrooms first then add in strips of pastrami to sautee, and salt pepper. Mix into a bowl of cooked drained orzo
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lkwdlady




 
 
    
 

Post Mon, Sep 19 2022, 6:25 am
dankbar wrote:
Sauté onions, mushrooms first then add in strips of pastrami to sautee, and salt pepper. Mix into a bowl of cooked drained orzo


Thank you
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