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-> Recipe Collection
-> Kugels and Side Dishes
jewishmom6
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 Mon, Jan 06 2020, 10:41 am
I made the apple strawberry filling for apple strawberry kugel this morning. I left the apple strawberries to boil too long and it has this mushy consistency.
Is it still good for kugel? Should I bother making it into apple kugel or should I just remake?
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ra_mom
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Mon, Jan 06 2020, 11:24 am
I am sure it's good. Use a thinner layer of the fruit between the top and bottom crumbs. You cana also mix in a tablespoon of cornstarch in the fruit before layering.
Enjoy!
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anotherima
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Mon, Jan 06 2020, 11:27 am
| jewishmom6 wrote: | I made the apple strawberry filling for apple strawberry kugel this morning. I left the apple strawberries to boil too long and it has this mushy consistency.
Is it still good for kugel? Should I bother making it into apple kugel or should I just remake? |
Can you please post the recipe?
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anotherima
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Mon, Jan 06 2020, 11:39 am
| jewishmom6 wrote: | | https://www.kosher.com/recipe/apple-blueberry-strawberry-crumb-kugel-recipe-3132 |
So you boiled the apples with the berries? Seems to me the recipe gives two choices, to use apples as the filling or berries. Although it sounds delicious to just combine the two..
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jewishmom6
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Mon, Jan 06 2020, 11:46 am
| anotherima wrote: | | So you boiled the apples with the berries? Seems to me the recipe gives two choices, to use apples as the filling or berries. Although it sounds delicious to just combine the two.. |
We dont like blueberries so I just boiled the apples with strawberries instead.
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jewishmom6
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Mon, Jan 06 2020, 11:48 am
| ra_mom wrote: | I am sure it's good. Use a thinner layer of the fruit between the top and bottom crumbs. You cana also mix in a tablespoon of cornstarch in the fruit before layering.
Enjoy! |
Thanks ra_mom!
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anotherima
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Mon, Jan 06 2020, 12:17 pm
| jewishmom6 wrote: | | We dont like blueberries so I just boiled the apples with strawberries instead. |
Thank you!
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