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-> Recipe Collection
Frumom
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 Fri, Sep 09 2005, 12:50 pm
No, I dont want to make kishke out of chummus or vice versa, I have 2 different questions. 
1) Has anyone ever made the chummus recipe found in the Spice & Spirit cookbook? If yes, how'd it come out, and if not, how'd you make it?
2) Whats the best way to make vegi kishke?
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nicole81
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Fri, Sep 09 2005, 1:14 pm
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I made the kishke recipe in S&S and it was good. the one with flour, not the cracker one.
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Frumom
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Fri, Sep 09 2005, 1:23 pm
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Thanks Nicole, now I'll go try it!
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elisecohen
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Fri, Sep 09 2005, 1:47 pm
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I've also had good luck with that kishke recipe. I make it in the cholent and like it. Haven't tried the chummus recipe though, sorry.
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Rochel Leah
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Fri, Sep 09 2005, 5:02 pm
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I'll second Nicole on the kishke recipe from the Spice and Spirit. I have tried it the flour one and it has come out really good.
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supermom
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Sat, Sep 10 2005, 2:43 pm
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the flour and the veg. in the spice and spirit one is amazing the chummus though never comes out for me no matter how much I add to it it is always dry and never a big hit in my family.
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Frumom
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Sat, Sep 10 2005, 10:34 pm
Well, I didnt end up making the kishke, but from what everyone is saying, sounds good and I'll make it next week.
I did try the chumus though and I DONT suggest anyone using that recipe, it was so lemony, we couldnt eat it!
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