So what are we cooking for Sukkos?

Log in / Sign Up

List of Forums + New Post Recipe Box Usergroups Following My Posts Bookmarks

Private Messages Advanced Search Rules New User Guide FAQ Advertise Contact Us

Forum -> Recipe Collection -> Yom Tov Dishes & Menus

View latest: 24h 48h 72h

Cheiny

Mon, Sep 21 2020, 7:15 pm

Anything good that can be done in advance and freezes well?

shmosmom

Mon, Sep 21 2020, 9:22 pm

I froze half the soups, meats, and freezer friendly sides that I made for Rosh Hashana, and will use these on Sukkos/Simchas Torah. I'll make one fresh soup (either zucchini leek, vegetable split pea, or tomato cabbage) and one new meat. The rest will be easy things, like baked chicken, roasted potatoes, fresh salad. Maybe I'll make some fried rice or something on Yom tov if I'm in the mood. My family is small and not very picky, so whatever I serve is fine.

ra_mom

Mon, Sep 21 2020, 10:48 pm

Soups, soup noodles, challah, corned beef, roast beef, cabbage & noodles, stuffed cabbage, orzo (egg noodle version only), all frozen. Raw kishka stuffed chicken for baking before YT.

Page 1 of 1

Recent Topics

Forum -> Recipe Collection -> Yom Tov Dishes & Menus

	Replies	Last Post
Which recipes did you like from Real Life Pesach Cooking by amother Pesach Recipes	25	Today at 8:17 am by watergirl
Cooking steak by amother Recipe Collection	2	Wed, Apr 17 2024, 11:51 am by Amarante
Difference with gas and electric stove cooking Chulent? by amother Kosher Kitchen	8	Sun, Apr 07 2024, 1:46 pm by Amarante
Pesach Cooking by amother Recipe Collection	3	Mon, Mar 18 2024, 11:45 am by amother
For those with a Pesach kitchen - what’s your cooking sched by amother Pesach	2	Mon, Mar 11 2024, 1:39 pm by amother

Imamother may earn commission when you use our links to make a purchase.