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-> Recipe Collection
-> Cookbooks
artsy
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Wed, Oct 07 2020, 12:37 pm
Something that a real beginner could follow.
Do you use it on a regular basis?
Do you use a machine or do by hand?
What specifically do you make with it?
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artsy
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Thu, Oct 22 2020, 12:19 pm
Anyone have a book called
Rising-The Book of Challah
OR
Challah (By Tamar Ansch)
or any other Jewish friendly Bread making book that is good for beginners that you think is worth buying?
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