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Forum
-> Yom Tov / Holidays
-> Purim
PinkandYellow
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 Sun, Feb 24 2008, 5:11 pm
Normally, my yomtov/shabbos meal with guests would be- fish, soup, 2 mains (usually ribs and chicken, or minute steak and chicken) and 2 or 3 sides (rice and mashed potatoes) and often a dip or two. but now for the purim seuda we are likely having s/o or s/o's with kids and I'm not sure what to make. I mean I can't imagine a 4 or 6 yo digging into a meat or ribs. So whats kid-friendly, thats not too hard, but is also s/t the adults will eat (I'm not making a double menu).
tia.
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imokay
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Sun, Feb 24 2008, 7:32 pm
kids generally go for chicken cutlets/nuggets (u can make them smaller sized for the kids, and more portion sized for adults), I find a cold cut platter works wonders, an easy fix for kids is the mini hot dogs in pastry dough
and dont worry so much about the kids- if theyre hungry, theyll find something to eat, if not they can always eat the challah and the dessert and nothing will happen to them- they'll survive 
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Beauty and the Beast
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Sun, Feb 24 2008, 8:25 pm
chicken hamburgers, made in smaller circles
chicken fingers
frank in blank
fried potatoes
cold cuts sandwich in small triangles
mini meatballs
mini parve pizzas
cut up veggies and dip
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PinkandYellow
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Mon, Feb 25 2008, 5:41 pm
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how about potato blintzes, is that ok? and does it freeze well?
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Beauty and the Beast
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Mon, Feb 25 2008, 5:52 pm
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they should freeze well. make them in mini sizes so its easier for kids to hold and eat.
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justanothermother
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Mon, Feb 25 2008, 6:08 pm
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My 3, 5 and 7yo think ribs and mashed potatoes is the best. They also like the popcorn cauliflower (from one of the KBD cookbooks I don't remember which) and so do all the grownups I've ever served it to - although it only works with fresh and is such a pain to clean.
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Akeres Habayis
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Thu, Feb 28 2008, 2:48 am
pinkandyellow what's the number for ribs??I never know the numbers.
I think the menu sounds good,and as s/o said "kids will eat challah,and desserts they will survive".
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