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Forum
-> Household Management
-> Kosher Kitchen
LO
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 Thu, Jan 14 2021, 1:32 pm
Hi all! I have not had great luck with grills recently...Most of them rust, which I hear is a Lakewood issue, and my most recent one grew mold on it (really bad, which is weird considering that I only used it a few times). I would like to buy a new one, and am wondering if it's worth it to splurge on a Weber so I don't have to replace it every year or two. I read on their web site that they have a good warranty for rust. Is that true? Would they cover it in Lakewood, since we are officially in a coastal area here?
Please share your experiences, and also LMK what type of maintenance you do on your grill to keep it rust-free. The Weber web site says to clean it weekly, but I don't imagine most people do that....
Thanks!
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estreya
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Thu, Jan 14 2021, 1:52 pm
We have a Weber and it's great. The current one is at least 4 years old and fine. We live in Canada where it is outside and we have snow. We even use it in winter -- we keep it covered against the elements all year long.
As long is it's covered, it stays nice. They can be expensive but worth it IMO.
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LO
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Thu, Jan 14 2021, 1:55 pm
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How often do you clean it and how?
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estreya
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Thu, Jan 14 2021, 2:11 pm
| LO wrote: | | How often do you clean it and how? |
We clean the grills after every use (put heat to max and close lid for about 5 min to burn off residue and then use heavy duty wire bbq brush to scrape off anything -- you need to do this to prevent build up).
About 2x year, I take grills out and easy-off them outside in backyard.
As it is a bbq, there will be build up eventually from the fats and grease from meats.
Important is to buy the bbq cover they make and keep it covered when not in use.
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amother
Blue
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Thu, Jan 14 2021, 2:14 pm
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I have my weber grill for 11 years and still going strong. I am honestly nit great with keeping it covered so it has weathered all kinds of weather. I use it all year round and very often. (Monsey here)
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Simple1
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Thu, Jan 14 2021, 2:14 pm
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Why is rust a Lakewood issue?
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