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Iso basic shoulder roast recipe



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amother
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Post Wed, Mar 31 2021, 5:50 pm
Can I dump a sauce, maybe onions and put in the oven? Low and slow? What temp and time frame? Google isn't coming up with a comparable recipe. Something fool proof please. Time sensitive. TIA and gut moed!
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amother
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Post Wed, Mar 31 2021, 8:33 pm
Bump
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amother
OP


 

Post Thu, Apr 01 2021, 9:13 am
No one?
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amother
Coral


 

Post Thu, Apr 01 2021, 10:03 am
Shoulder roast isn’t the sauce and leave type- put kosher salt all over and do 500 for half hour uncovered and then 325 for 25 minutes per pound. It’s delicious
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amother
OP


 

Post Thu, Apr 01 2021, 10:16 am
amother [ Coral ] wrote:
Shoulder roast isn’t the sauce and leave type- put kosher salt all over and do 500 for half hour uncovered and then 325 for 25 minutes per pound. It’s delicious


Thanks! Do I rotate it during the seating part? When I put it on 325, do I then cover it? And at that point, I can use a sauce?
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amother
Lightgreen


 

Post Tue, Apr 04 2023, 1:35 pm
bump
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