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Forum -> Yom Tov / Holidays -> Shavuos
TIME SENSITIVE: Cheesecake ratio



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amother
OP


 

Post Mon, May 03 2021, 7:36 am
I have on hand 10oz cream cheese and 1 container of sour cream ( 16oz)
If I were to use equal parts 10 and 10
How many eggs do I use
How much sugar
Can I reduce the sugar a bit
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amother
Orchid


 

Post Mon, May 03 2021, 7:45 am
I have no idea but I'm on my way over LOL, the ingredients sound wonderful! LOL
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hodeez




 
 
    
 

Post Mon, May 03 2021, 8:06 am
2 eggs, half cup sugar, tablespoon lemon juice
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amother
OP


 

Post Mon, May 03 2021, 8:26 am
hodeez wrote:
2 eggs, half cup sugar, tablespoon lemon juice


Thanks this is what I thought
1:1 with cream cheese and sour cream?
I’m making mini in cupcake holders
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hodeez




 
 
    
 

Post Mon, May 03 2021, 8:37 am
From the recipes I've seen it looks like it's one to one. But please confirm I don't wanna chv steer you wrong!
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