Frozen baked ziti

Post new topic   Reply to topic    Forum -> Recipe Collection -> Dairy & Pareve Meals

View latest: 24h 48h 72h



Post Mon, Jul 12 2021, 8:50 am
I prepared baked ziti, with raw noodles, all ready to cook including water, then put it in the freezer. Does anyone know how long/ what temp I should expect to cook it for? Should it go in the oven frozen, or be defrosted first?

Thanks for your help!
Back to top



Post Mon, Jul 12 2021, 7:55 pm
Also wondering, for next time, should I skip the water (freezing just, raw noodles, sauce & cheese, add water when defrosting)? or freeze cooked?
Back to top



Post Mon, Jul 12 2021, 9:16 pm
For baked ziti, cook pasta until just less than al dente (undercook).
Mix/layer with sauces and cheeses.
Thaw and bake until piping hot and cheese is bubbly.
Back to top



Post Mon, Jul 12 2021, 11:16 pm
Yeah, you should’ve cooked the ziti first, before freezing.
But, I’d put this in the oven frozen at 350 until it’s ready. Or a lower temp for longer. Uncover it for 10 minutes at the end
Back to top
Recent Topics

Page 1 of 1 View latest: 24h 48h 72h

Post new topic   Reply to topic    Forum -> Recipe Collection -> Dairy & Pareve Meals

Related Topics Replies Last Post
Baked Salmon WITH HONEY MUSTARD & PECAN-PANKO CRUST 0 Yesterday at 11:51 am View last post
Can I make cholent with frozen meat?
by Fab4
6 Fri, Sep 17 2021, 3:37 pm View last post
Should I freeze baked pastry dough for second day YT?
by amother
0 Mon, Sep 06 2021, 9:19 am View last post
Rehearing Frozen Tzimmes
by mom!
2 Sun, Sep 05 2021, 11:12 pm View last post
Baked Sweet and Sour Chicken 6 Sun, Sep 05 2021, 9:53 am View last post