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Forum
-> Inquiries & Offers
-> Moving/ Relocating
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amother
OP
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 Thu, Aug 05 2021, 6:35 pm
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We just moved. For the first few nights we took out/family brought over. Now I need to start cooking but kitchen isn't set up and don't have much in the house. Any easy recipes/ideas that don't require a lot of utensils/patchke-ing, don't leave tons of bowls to wash, etc?
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amother
OP
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Thu, Aug 05 2021, 6:36 pm
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I wanted to make instant noodle soup but realized don't even have urn set up! Will have to boil in pot. Like that's what I'm talking about. Working on unpacking..
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allthingsblue
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Thu, Aug 05 2021, 6:39 pm
Marinate cutlets in a ziplock bag.
Bake and serve with salad mate Caesar and lettuce and wraps.
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ra_mom
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Thu, Aug 05 2021, 6:42 pm
Lay chicken legs in a disposable pan. Pour half a jar of duck sauce over and bake uncovered at 375 for 1 hour and 10 min.
Place rice, oil, salt and spices in a smaller pan, cover and bake next to the chicken pan for 50 minutes.
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amother
Mimosa
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Thu, Aug 05 2021, 6:46 pm
Ziti in 9x13. One box raw pasta, one jar of sauce, fill jar again with water, cottage cheese is optional, layer American or shredded cheese on top. Cover tightly And bake at 350 for an hour and a half.
All you need is a spoon!
Enjoy and good luck settling in!
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amother
Tuberose
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Thu, Aug 05 2021, 8:19 pm
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I used my instant pot after moving especially before oven was cleaned
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amother
OP
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Thu, Aug 05 2021, 8:35 pm
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Great ideas everyone thank you!
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Beingreal
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Thu, Aug 05 2021, 9:24 pm
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Do you have a sandwich maker? That is great!
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dankbar
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Thu, Aug 05 2021, 9:59 pm
On a hotplate griddle you can do grilled cutlets with oil & spices.
Or you cut into pieces & create a grilled chicken salad from it.
Or you add schwarma spice & you have schwarma with pita & salad. Frozen fries in oven.
Sandwiches, tuna or cold cuts.
In a sandwich maker you could do grilled cheese sandwiches/tuna melts or paninis.
You can also warm up frozen foods in sandwich maker like pizza, waffles, pancakes. Falafel balls.
Deli salad.
Salad with shredded cheese.
In pizza maker you can do scrambled eggs, slice fish with potatoes/sweet potatoes.
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amother
DarkCyan
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Thu, Aug 05 2021, 11:43 pm
One pan Chicken and rice oven casserole
1 cup rice
2 cups water
4 chicken thighs
Optional frozen peas or mixed veg - as much or as little as you want
Salt and spices to taste
Pre- heat oven 350
In a disposable pan place rice and water season water to taste, mix. Add frozen vegetables if using
Season chicken and lay on top
Foil tightly
Bake until all the water is absorbed about 1 hr.
Take off foil
Raise oven temp to 400
And bake until chicken gets golden around 15 more minutes
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