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Healthy-ish pareve chocholate mousse

 
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Gracie




 
 
 
 

Post Fri, Sep 17 2021, 1:19 am
A few years ago one of the jewish magazines ( I think it was whisk sukkos issue) had a recipe for chocholate mousse that uses pareve yogurt and no raw eggs. I made the recipe for a few years and now I lost it Can't Believe It does anyone have that recipe or perhaps a similarly healthy one? Thanks! It's a family favorite....
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andrea levy




 
 
 
 

Post Fri, Sep 17 2021, 2:13 am
My fave recipe involves chocolate and water. Google ‘Herve This ‘ chocolate mousse
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mochamix18




 
 
 
 

Post Fri, Sep 17 2021, 2:58 am
You can also make by whipping full fat coconut cream with melted chocolate
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Gracie




 
 
 
 

Post Fri, Sep 17 2021, 8:24 am
Thank you both!
Anyone else? I would so love to find that other recipe....
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momsrus




 
 
 
 

Post Fri, Sep 17 2021, 8:29 am
Gracie wrote:
A few years ago one of the jewish magazines ( I think it was whisk sukkos issue) had a recipe for chocholate mousse that uses pareve yogurt and no raw eggs. I made the recipe for a few years and now I lost it Can't Believe It does anyone have that recipe or perhaps a similarly healthy one? Thanks! It's a family favorite....


This sounds interesting.

If you find it please post.
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FranticFrummie




 
 
 
 

Post Fri, Sep 17 2021, 8:39 am
I just want to beg you to not use avocadoes!

I was at someone's house once, and the hostess kept saying "I'll bet you can't guess the secret ingredient!" I knew it right away, but didn't say because she was so darn proud.

It was absolutely disgusting, and a waste of perfectly good chocolate and avocadoes. Two of my favorite things, that should never, EVER be smooshed together!
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eisheschayil




 
 
 
 

Post Fri, Sep 17 2021, 9:24 am
andrea levy wrote:
My fave recipe involves chocolate and water. Google ‘Herve This ‘ chocolate mousse


I second this. It's amazing....minimal ingredients, ready in about ten minutes and delicious!!
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southernbubby




 
 
 
 

Post Fri, Sep 17 2021, 9:27 am
You can also make it with avocado but I don't have the recipe handy. You can easily find it.
ETA
Sorry, I didn't see FFs post. I actually like it using avocado but it does taste a bit like a vegetable.
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ra_mom




 
 
 
 

Post Fri, Sep 17 2021, 9:56 am
If you consider tofu healthy (use silken tofu):
alpidarkomama wrote:
This has sugar, but at least it has tofu too! Smile

Puree one cake of tofu with 1/2 cup of sugar.
Melt one bag of chocolate chips.
Puree it into the tofu mixture.

This makes an incredibly rich, silky frosting. And NOBODY will guess it's tofu. I've tried other flavors, like lemon, but the tofu flavor is a lot stronger. You could add some instant coffee for a mocha frosting or some mint extract.

You can also serve this in little dishes and call it chocolate mousse. Smile

You may want to add vanilla to this as well.
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