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amother


Burlywood
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Tue, Nov 23 2021, 10:05 pm
Mine is a bit over 10 ft by just under 5 ft. It's a shallow U shape, entered from the long side with double sliding doors. I have ample storage, a sink, a slide-in oven range with hood. No fridge or freezer inside, but they are close by so it's fine. Could use a bit more counter space which is remedies by adding a couple folding tables that adjust to counter height just outside those sliding doors. I love this set up. I actually find it so much more efficient than my much larger chametz kitchen.
ETA: We don't have dairy sink, oven, or any plates, utencils, etc. We don't have a minhag not to have dairy but there isn't much opportunity to eat dairy and we don't eat gebrachts so just to have a potato with butter isn't really a big thing - we just skip the dairy other than maybe some milk in a paper cup if the kids want.
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wifenmother


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Tue, Nov 23 2021, 10:52 pm
amother [ OP ] wrote: | Thanks everyone!
So one side of the room is not useable as it has all the electrical and water stuff, so no option to put a table in
I’ll have oven, sink, counters and cabinets |
Sounds perfect! You'll enjoy it.
I put a convection oven/microwave above the gas range. Major plus as it's a good vent in such a tiny room, and a second oven for when you're cooking up a storm.
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