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Beef stew for Shabbos day

 
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allthingsblue




 
 
 
 

Post Sat, Nov 27 2021, 10:06 pm
Technical question first: do I cook it on low overnight, or on high for two hours before Shabbos and then on keep warm?

Any good recipes?
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shanie5




 
 
 
 

Post Sun, Nov 28 2021, 12:10 am
I do low overnight.
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allthingsblue




 
 
 
 

Post Sun, Nov 28 2021, 10:34 am
Thanks. Anyone know the best meat to use
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