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Bemuelos



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Ruchel




 
 
    
 

Post Fri, Apr 18 2008, 12:15 pm
What's YOUR family recipe?
I'll post mine asap!

(you may know them under names like benuelos, bimuelos... please also post the country origin of your recipe, for curiosity's sake).
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Hannah!




 
 
    
 

Post Fri, Apr 18 2008, 1:20 pm
edit

Last edited by Hannah! on Thu, May 01 2008, 11:10 pm; edited 1 time in total
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Ruchel




 
 
    
 

Post Fri, Apr 18 2008, 1:21 pm
they're fritters fit for Pesach, often eaten dipped in sugar water. Some prefer jelly, nutella...
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grin




 
 
    
 

Post Mon, Apr 21 2008, 8:09 am
a non-gebrocks, non-whipped chocolate cake, easy as pie(?) to make and eaten up in a flash:
(also can be baked in a wonder pot)

6 eggs
2 1/4 c. sugar - mix well and add:
1 1/4 c. oil
1 1/4 c. potato starch
1/2 c. cocoa
nuts - optional

mix and bake!
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