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Forum -> Recipe Collection -> Pesach Recipes
Need a side dish for tonight!



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poemmom




 
 
    
 

Post Tue, Apr 22 2008, 9:23 am
No time to shop today -- what can I make for a starchy side dish tonight with chicken?
We eat gebruchts, which is good b/c I have no potatoes left.

I have: Matzah, whole wheat matzah meal (really!), eggs, onions, 1 pepper.

Any kugels -- or farfel that doesn't need broth?
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chocolate moose




 
 
    
 

Post Thu, Apr 24 2008, 8:36 pm
so, what did you make ?
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poemmom




 
 
    
 

Post Thu, Apr 24 2008, 10:09 pm
I made a delicious easy sweet kugel! Kid friendly. Here's there recipe, adapted from one on allrecipes.com

Raisin/Fruit Farfel Kugel

2 cups crumbled matzah
6 eggs, beaten
1/2 cup chopped dried fruit or raisins (I used cranberries, apricots & figs)
1/2 teaspoon salt
1 cup white sugar
2 tablespoons ground cinnamon
4 tablespoons oil (I used Safflower)

DIRECTIONS:
1. Preheat oven to 350 degrees FGrease an 8x8 inch baking dish.
2. Soak farfel in hot water 10 minutes. Drain.
3. Add beaten eggs into the bowl of farfel. Stir in raisins, salt, sugar, cinnamon, and oil. Transfer mixture to prepared dish.
4. Bake at 350 degrees F for 50 to 60 minutes.
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