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Forum
-> Recipe Collection
-> Pesach Recipes
bigmomma
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 Tue, Apr 22 2008, 3:15 pm
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I see recipes calling for grated onion or raw grated potatos. Anyone know how to make good burgers without these? TIA
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greenfire
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Tue, Apr 22 2008, 3:18 pm
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broil them with whatever spices you do use ... flip ... and eat ...
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chocolate moose
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Tue, Apr 22 2008, 4:16 pm
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DURING THE YEAR we always make our burgers meat only.
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Tehilla
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Tue, Apr 22 2008, 5:56 pm
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we use egg to help hold ours together.
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chocolate moose
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Tue, Apr 22 2008, 5:59 pm
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I have a hard time with seemingly the easiest things. I buy premade burgers, actually, but before they were easily available, I found that the more stuff I added, the more like they were to fall apart.
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greenfire
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Tue, Apr 22 2008, 6:14 pm
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I too never add any fillers - I find it ruins the meat ... I simply mix chopped meat with black pepper, garlic powder, oregano shape - slice onions then broil (during the year I might add some barbque sauce)
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chaylizi
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Tue, Apr 22 2008, 6:16 pm
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I know some people use oatmeal as a filler, but I really don't like the way it tastes. I also use only meat & maybe egg.
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chocolate moose
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Tue, Apr 22 2008, 6:17 pm
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no oatmeal on pesach, right?
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mom7270
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Tue, Apr 22 2008, 6:18 pm
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I sautee an onion and mix it into the chopped meat add an egg, and some potato starch... and fry
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chaylizi
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Tue, Apr 22 2008, 6:22 pm
| chocolate moose wrote: | | no oatmeal on pesach, right? |
sorry I meant during the year- but that I don't have to change my recipe b/c it's not chometzdig. I guess you can't read my mind, can you? sorry!
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bashinda
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Wed, Apr 23 2008, 12:39 am
the fillers are simply so you can use less meat for more people right? I also find that they fall apart, cm. although it helps if you cook the burgers all the way before serving them. 
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ChossidMom
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Wed, Apr 23 2008, 1:49 am
During the year I add some matza meal to help hold it together. And an egg of course.
During Pesach I would either do strictly meat and egg or add a bit of potato starch. I don't know if the starch is really necessary. If I could get away with it I would chop onions and add them, but my kids...  Truth is they wouldn't go near any foods with chopped meat anyway. Picky, picky eaters.
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