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-> Recipe Collection
anonymrs
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 Sun, Jan 02 2022, 5:39 pm
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Can anyone help me out here? Thx
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amother
Mauve
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Sun, Jan 02 2022, 5:46 pm
Melt chocolate & spread in coco bomb molds. Let chocolate harden and remove shells from the mold. Fill shell with coco, mini marshmallow, cinnamon, or whatever you like. To connect another shell and form a ball, put a shell on hot Betty crocker to Mel rim a bit & connect it to filled shell to form a ball. You can decorate the ball however you like.
Hope the instructions are clear......
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amother
Honeydew
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Sun, Jan 02 2022, 6:08 pm
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amother
Sapphire
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Sun, Jan 02 2022, 6:18 pm
Some tips that helped me:
1. Do a 2nd layer after you put them in the fridge to harden do another coating.
2. Keep the plate on the flame double boiler style keeps the plate hot also only put it on the plate for a quick second
3. Give yourself a lot of extra time they take longer than expected
4. If the bomb cracks just put it back in the chocolate and let it melt again
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