 |
|
 |
 |
|
|
Forum
-> Recipe Collection
-> Shabbos and Supper menus
Adela
|
 Sun, Apr 24 2022, 7:30 pm
Simply that 
| |
|
| Back to top |
 0
|
jfk92
|
Sun, Apr 24 2022, 7:41 pm
|
My husband and I are really full when we get a poke bowl vs a roll or two. So I've started to even make those at home. Brown rice is usually our base, then add seared tuna or salmon, plus avocado and cucumber and sweet potatoe (we also add in jalapeños sometime). Put something crunchy for the top (we like salted cashews) and serve w sauces on side. We also munch on those seaweed snacks but really unnecessary.
| |
|
| Back to top |
3
|
hodeez
|
Sun, Apr 24 2022, 7:50 pm
|
More sushi
| |
|
| Back to top |
2
|
| Related Topics |
Replies |
Last Post |
|
|
How to make a quick apple pear nectarine compote?
|
3 |
Mon, Apr 22 2024, 2:51 pm  |
|
|
Can I make pesach lukshen in betty crocker?
|
5 |
Mon, Apr 22 2024, 12:28 pm |
|
|
Tell me how you make Yuntiv eye makeup LAST
|
6 |
Mon, Apr 22 2024, 12:03 pm |
|
|
Hair gel that doesn’t make hair look shiny or greasy
|
2 |
Sun, Apr 21 2024, 9:23 pm |
|
|
If you turned over, what's for supper this week?
|
37 |
Tue, Apr 16 2024, 2:33 pm |
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
|  |
 |
|
 |
|
|
