 |
|
 |
 |
|
|
Forum
-> Recipe Collection
-> Fish
lba
|
 Wed, May 25 2022, 10:44 pm
Decided would
Like to make sushi salad for appetizer for yom tov.
Never made it before
Or don’t know anything bout sushi (except that husband likes and I know he has eaten it at others)
Can anyone give me literally step by step instructions
How to make? Assemble?
Thanks
| |
|
| Back to top |
 0
|
Thisisnotmyreal
|
Thu, May 26 2022, 10:06 am
1 c. Sushi rice cooked according to package instructions.
Once done add 1T seasoned rice vinegar or rice vinegar with some salt and sweetener. Stir with flat spatula.
Let cool. If you are pressed for time you can put wet paper towel over a cutting board and lay out the rice on top and cover with more wet paper towel so it will cool faster.
Cut in thin strips:
Colored peppers
Cucumber
Carrot
Avocado
Nori
Fake crab
Whatever else you like in sushi
Mix together with rice and dress with
A spoonful of mayonnaise
1t. Sriracha
A drop of toasted sesame oil
Half a spoonful of soy sauce
Half a spoonful of (seasoned) rice vinegar
Sweetener if you think it needs after tasting.
Yummmmmm
| |
|
| Back to top |
0
|
| Related Topics |
Replies |
Last Post |
|
|
Cucumber salad with lemon juice
|
0 |
Sun, Apr 21 2024, 9:44 am  |
|
|
Cucumber salad without sugar/sweetener
|
1 |
Wed, Apr 17 2024, 6:45 pm |
|
|
Salad vs peeled veg only
|
20 |
Mon, Apr 15 2024, 8:08 pm |
|
|
Camp Tubby packing newbie
|
16 |
Tue, Apr 09 2024, 6:36 pm |
|
|
Salad dressing help
|
2 |
Mon, Apr 08 2024, 1:32 pm |
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
|  |
 |
|
 |
|
|
