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Mccormick Spice Mix

 
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amother




OP
 

Post Sun, Jul 17 2022, 5:48 pm
What's your favorite Mccormick spice mix?
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shanarishona




 
 
 
 

Post Sun, Jul 17 2022, 5:49 pm
Montreal
And
Chicken
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amother




OP
 

Post Sun, Jul 17 2022, 5:51 pm
shanarishona wrote:
Montreal
And
Chicken

Montreal chicken seasoning or Montreal steak seasoning?
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heidi




 
 
 
 

Post Sun, Jul 17 2022, 5:54 pm
Montreal Steak
It makes everything better
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amother




Thistle
 

Post Sun, Jul 17 2022, 6:44 pm
Garlic and herb
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amother




Hunter
 

Post Sun, Jul 17 2022, 7:10 pm
Montreal steak spice for roasted or grilled vegetables & meat, montreal chicken spice for grilled chicken
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mazelandbracha




 
 
 
 

Post Sun, Jul 17 2022, 7:32 pm
amother [ Thistle ] wrote:
Garlic and herb



This is one of my favorites, too, but I haven’t been able to find it in a long time. Where did you buy it?
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amother




OP
 

Post Sun, Jul 17 2022, 7:35 pm
amother [ Thistle ] wrote:
Garlic and herb

Which one?
https://www.amazon.com/McCormi.....ss_tl

https://www.amazon.com/McCormi.....ss_tl
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Rubber Ducky




 
 
 
 

Post Sun, Jul 17 2022, 7:35 pm
Italian seasoning. Great in tomato sauce.

Last edited by Rubber Ducky on Sun, Jul 17 2022, 7:39 pm; edited 1 time in total
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mazelandbracha




 
 
 
 

Post Sun, Jul 17 2022, 7:38 pm
https://www.amazon.com/McCormi.....ss_tl

This is the one I meant. Unfortunately, at 20 bucks on Amazon it’s expensive and probably not fresh.
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iammom




 
 
 
 

Post Sun, Jul 17 2022, 8:37 pm
Montreal steak spice is my favorite. You can use it on so many things. It also has a recipe on the bottle for a meat marinade - delish.

I also have and like the montreal chicken spice.
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amother




Hotpink
 

Post Sun, Jul 17 2022, 10:26 pm
amother [ OP ] wrote:
What's your favorite Mccormick spice mix?


Chipotle& roasted garlic, and mesquite.
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etky




 
 
 
 

Post Mon, Jul 18 2022, 1:24 am
There used to be a blend called Mexican Seasoning that I haven't been able to find for a couple of years.
I'm pretty sure it's discontinued.
I loved it cause aside from spices it contained masa harina which was a great thickener and added a subtle tang too.
I also love the Garlic and Herbs seasoning as well as the Cajun and Caribbean and Italian Seasonings and have found recipes online that are 'clones' of them. When I can't obtain the McCormick blends (I.e. when I don't have someone to bring it in from the States or when I don't feel like paying exorbitant prices for the ones that are imported to Israel), I just make my own blends and they're almost as good.
I haven't been able to replicate the Mexican Seasoning though.
I make a chili powder but it's not quite the same, I suspect because I don't have the masa harina.
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