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Forum -> Household Management -> Kosher Kitchen
What do you make in your Betty Crocker?



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amother
OP


 

Post Sun, Jul 31 2022, 1:30 pm
As is
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livinginflatbus




 
 
    
 

Post Sun, Jul 31 2022, 1:50 pm
I have 2 , one meat and dairy. I love that machine; pretty much everything in it. For meat, grilled chicken , schnitzel and chicken on the bone all come out great. For dairy, eggs, cheese sandwich, roasted vegetables. I've tried rice and it didn't come out. Also it's great for warming up anything frozen Like fries knishes, hot pretzels.
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amother
OP


 

Post Sun, Jul 31 2022, 6:17 pm
Could I make salmon in it?
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amother
Mint


 

Post Sun, Jul 31 2022, 6:46 pm
amother [ OP ] wrote:
Could I make salmon in it?

Yes! I lined it with parchment paper, then put on salmon. Spritzed a bit of olive oil, salt, Mrs Dash onion & garlic. Threw on some frozen french fries & closed the lid. Took about 15-20 minutes & came out delicious.
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amother
Royalblue


 

Post Sun, Jul 31 2022, 7:02 pm
Mine broke
Probably because I cleaned it too much. Things would often burn and leave a dirty residue. How could I not clean it?? Not sure how everyone keeps theirs clean??
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amother
Royalblue


 

Post Sun, Jul 31 2022, 7:07 pm
Mine broke
Probably because I cleaned it too much. Things would often burn and leave a dirty residue. How could I not clean it??
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livinginflatbus




 
 
    
 

Post Sun, Jul 31 2022, 7:08 pm
I use the precut parchment paper
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Surrendered




 
 
    
 

Post Sun, Jul 31 2022, 7:12 pm
Clean it off with paper towel.
Dry, or add dishwashing soap. Dry immediately.
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Surrendered




 
 
    
 

Post Sun, Jul 31 2022, 7:17 pm
You can make omeletscramled egg/sunny side up/hash browns/any frozen food/blinzes....

Pizza- buy mechels or pas ready dough (raw- in Betty crocker for 5-9 minutes, or prebaked) add marinara/pizza/vodka sauce, add shredded mezzorella cheese or American cheeze.. leave until cheese is melted.
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dankbar




 
 
    
 

Post Mon, Aug 01 2022, 3:13 am
Tuna patties, cheese latkes
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synthy




 
 
    
 

Post Mon, Aug 01 2022, 7:48 am
Besides what the others mentioned, I also make falafel balls (frozen, not fresh), fish sticks, pizza obviously...

Eggplant parmesan, pancakes, egg burritos... Basically anything I'd use a toaster oven.
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amother
Mistyrose


 

Post Mon, Aug 01 2022, 11:25 am
Why is it better than toaster oven
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amother
Hawthorn


 

Post Mon, Aug 01 2022, 11:47 am
Im From Boro Park and we all use it for fleishigs like shnitzel, warming up soup in a small pan
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amother
OP


 

Post Mon, Aug 01 2022, 11:48 am
Surrendered wrote:
You can make omeletscramled egg/sunny side up/hash browns/any frozen food/blinzes....

Pizza- buy mechels or pas ready dough (raw- in Betty crocker for 5-9 minutes, or prebaked) add marinara/pizza/vodka sauce, add shredded mezzorella cheese or American cheeze.. leave until cheese is melted.


So you basically use it as a frying pan? Is there a difference?
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BrachaVHatzlocha




 
 
    
 

Post Mon, Aug 01 2022, 12:25 pm
I have made pasta in it !
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amother
Royalblue


 

Post Mon, Aug 01 2022, 12:37 pm
BrachaVHatzlocha wrote:
I have made pasta in it !


So did I and it completely burnt.
I thought I did something wrong so I tried it again but same thing happened..
Then I was left with a very dirty, burnt pan that I’m only supposed to clean with a paper towel…
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