|
|
|
|
|
Forum
-> Yom Tov / Holidays
-> Shabbos, Rosh Chodesh, Fast Days, and other Days of Note
amother
OP
|
Thu, Jan 19 2023, 3:38 pm
Looking to spice it up a little (not literally) and trying to figure out what I can add. Right now I do fried onions (should I do garlic also?), beans, meat, potatoes, cholent spice and ketchup.
| |
|
Back to top |
0
1
|
tweety1
|
Thu, Jan 19 2023, 3:39 pm
Chicken soup mix, bar b q sauce, finger meat
| |
|
Back to top |
0
1
|
amother
Valerian
|
Thu, Jan 19 2023, 3:43 pm
My favorite cholent is
Tons of flanken with bones
Salt
Pepper
Garlic powder
Cayenne pepper
Honey
Oil
| |
|
Back to top |
1
6
|
amother
Tuberose
|
Thu, Jan 19 2023, 3:45 pm
Dash of cumin, brown the meat while sautéing the onions, I also add a carrot diced very small to add sweetness
| |
|
Back to top |
0
2
|
amother
Clover
|
Thu, Jan 19 2023, 3:46 pm
Marrow bones
Premium cholent meat/flanken
Brown sugar
barley
Beans
Drop of cumin
Paprika blk pepper garlic powder
When I want to be really fancy I sauté onion and garlic b4 putting in rest.
| |
|
Back to top |
0
0
|
it’s okay!
|
Thu, Jan 19 2023, 3:48 pm
Every time I cook steak, or any meat, I save some of the sauce in the freezer. I add it to my cholent and it gives it an amazing taste.
| |
|
Back to top |
0
14
|
amother
Dodgerblue
|
Thu, Jan 19 2023, 3:52 pm
Meat Bones and good quality Flanken with bones makes it rich and creamy. I also use white/ navy beans which I think is creamier.
| |
|
Back to top |
0
5
|
srbmom
|
Thu, Jan 19 2023, 4:03 pm
I add hot sauce and chili powder but that will literally spice it up
| |
|
Back to top |
0
2
|
Beingreal
|
Thu, Jan 19 2023, 4:05 pm
Garlic powder, onion powder honey, ketchup a little black pepper, paprika.
| |
|
Back to top |
1
4
|
Beingreal
|
Thu, Jan 19 2023, 4:05 pm
I also add chicken, rice and stew meat no beans.
| |
|
Back to top |
0
1
|
sunshine23
|
Thu, Jan 19 2023, 4:06 pm
Soy sauce salt pepper garlic powder paprika honey. Kishke
| |
|
Back to top |
0
1
|
Ahuva
|
Thu, Jan 19 2023, 5:16 pm
Garlic! Lots
Onion soup mix or consome mix
| |
|
Back to top |
0
1
|
imasinger
|
Thu, Jan 19 2023, 5:39 pm
Sweet potato is great too.
| |
|
Back to top |
0
6
|
amother
Leaf
|
Thu, Jan 19 2023, 5:42 pm
Tomato paste! Sounds funny but I squeeze a little and adds such a depth of flavor
| |
|
Back to top |
0
6
|
amother
Lavender
|
Thu, Jan 19 2023, 5:44 pm
amother OP wrote: | Looking to spice it up a little (not literally) and trying to figure out what I can add. Right now I do fried onions (should I do garlic also?), beans, meat, potatoes, cholent spice and ketchup. |
Marrow bones are a must! It makes it creamy and rich and delish!
Sometimes I’d do bbq sauce instead of ketchup, I’ve done a bit of Cayenne spice, some people add hawajj, all depends on your taste,
Kishke also adds lots of flavor especially if you crumble it directly into the cholent.
| |
|
Back to top |
0
1
|
realsilver
|
Thu, Jan 19 2023, 5:45 pm
coffee adds alot of depth
soy sauce
rosemary
| |
|
Back to top |
|
Kaybee
|
Thu, Jan 19 2023, 5:49 pm
Sweet potatoes add flavor and is good for the consistency!
| |
|
Back to top |
0
1
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
| |
|
|
|
|
|