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Forum
-> Yom Tov / Holidays
-> Shabbos, Rosh Chodesh, Fast Days, and other Days of Note
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amother
OP
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 Thu, Jan 19 2023, 3:38 pm
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Looking to spice it up a little (not literally) and trying to figure out what I can add. Right now I do fried onions (should I do garlic also?), beans, meat, potatoes, cholent spice and ketchup.
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tweety1
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Thu, Jan 19 2023, 3:39 pm
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Chicken soup mix, bar b q sauce, finger meat
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amother
Valerian
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Thu, Jan 19 2023, 3:43 pm
My favorite cholent is
Tons of flanken with bones
Salt
Pepper
Garlic powder
Cayenne pepper
Honey
Oil
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amother
Tuberose
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Thu, Jan 19 2023, 3:45 pm
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Dash of cumin, brown the meat while sautéing the onions, I also add a carrot diced very small to add sweetness
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amother
Clover
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Thu, Jan 19 2023, 3:46 pm
Marrow bones
Premium cholent meat/flanken
Brown sugar
barley
Beans
Drop of cumin
Paprika blk pepper garlic powder
When I want to be really fancy I sauté onion and garlic b4 putting in rest.
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it’s okay!
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Thu, Jan 19 2023, 3:48 pm
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Every time I cook steak, or any meat, I save some of the sauce in the freezer. I add it to my cholent and it gives it an amazing taste.
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amother
Dodgerblue
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Thu, Jan 19 2023, 3:52 pm
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Meat Bones and good quality Flanken with bones makes it rich and creamy. I also use white/ navy beans which I think is creamier.
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srbmom
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Thu, Jan 19 2023, 4:03 pm
I add hot sauce and chili powder but that will literally spice it up 
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Beingreal
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Thu, Jan 19 2023, 4:05 pm
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Garlic powder, onion powder honey, ketchup a little black pepper, paprika.
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Beingreal
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Thu, Jan 19 2023, 4:05 pm
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I also add chicken, rice and stew meat no beans.
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sunshine23
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Thu, Jan 19 2023, 4:06 pm
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Soy sauce salt pepper garlic powder paprika honey. Kishke
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Ahuva
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Thu, Jan 19 2023, 5:16 pm
Garlic! Lots
Onion soup mix or consome mix
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imasinger
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Thu, Jan 19 2023, 5:39 pm
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Sweet potato is great too.
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amother
Leaf
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Thu, Jan 19 2023, 5:42 pm
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Tomato paste! Sounds funny but I squeeze a little and adds such a depth of flavor
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amother
Lavender
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Thu, Jan 19 2023, 5:44 pm
| amother OP wrote: | | Looking to spice it up a little (not literally) and trying to figure out what I can add. Right now I do fried onions (should I do garlic also?), beans, meat, potatoes, cholent spice and ketchup. |
Marrow bones are a must! It makes it creamy and rich and delish!
Sometimes I’d do bbq sauce instead of ketchup, I’ve done a bit of Cayenne spice, some people add hawajj, all depends on your taste,
Kishke also adds lots of flavor especially if you crumble it directly into the cholent.
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realsilver
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Thu, Jan 19 2023, 5:45 pm
coffee adds alot of depth
soy sauce
rosemary
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Kaybee
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Thu, Jan 19 2023, 5:49 pm
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Sweet potatoes add flavor and is good for the consistency!
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