Milk Lasagna without a tomato product

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GLUE

Wed, Mar 15 2023, 8:41 am

Does anyone know how to make a Milchek Lasagna without using any tomato byproduct like ketchup,sauce, crushed, ect..?

mha3484

Wed, Mar 15 2023, 8:44 am

If you like mushrooms this is really good. https://smittenkitchen.com/201.....agna/

I would think you can use a different vegetable or no vegetable if you want but we love mushrooms so I never tried.

amother

Mauve

Wed, Mar 15 2023, 8:45 am

Make a creamy white sauce (bechamel) and put it between layers. You can do lasagna /sauce/Tuna..

GLUE

Wed, Mar 15 2023, 8:49 am

amother Mauve wrote:

Make a creamy white sauce (bechamel) and put it between layers. You can do lasagna /sauce/Tuna..

What is bechamel?

theoretical62

Wed, Mar 15 2023, 9:18 am

I remember seeing this and thinking it looks good. Just look at some of the reviews cuz I think some adjustments were made

https://www.kosher.com/recipe/.....-2237

amother

Nasturtium

Wed, Mar 15 2023, 9:24 am

That would be regular mac n cheese.

watergirl

Wed, Mar 15 2023, 9:29 am

Look for a white sauce recipe and use that, but it will be extremely rich.

emzod42

Wed, Mar 15 2023, 9:30 am

I've seen recipes with pureed butternut squash used instead of tomato sauce.

https://www.ambitiouskitchen.c.....agna/

https://www.foodnetwork.com/re.....43375

mha3484

Wed, Mar 15 2023, 9:31 am

No Mac and Cheese is totally different. A bechamel is a white sauce with whole milk, flour, butter. Its a thick white sauce its delicious. It does not have cheese.

Mac and Cheese uses that sauce with different cheeses added.

amother

Khaki

Wed, Mar 15 2023, 1:45 pm

I remember looking for a white spinach lasagna recipe a few years ago and being surprised that I couldn't find one, it's so classic.

So I just made a bechamel and added spinach and voila!

My go to bechamel is:

Saute:
Small onion
1/4 cup butter

Add:
Scant 1/4 cup flour
1 teaspoon salt
pinch black pepper

Mix quickly then quickly add:
3/4 cup milk

When bubbling, turn off the flame and add in:
Lotsa cheese

ra_mom

Wed, Mar 15 2023, 2:01 pm

Lasagna Verde
https://www.imamother.com/foru.....64777

amother

Mauve

Wed, Mar 15 2023, 2:11 pm

GLUE wrote:

What is bechamel?

It's a white (milk) sauce that is thickened with flour. I make many varieties like broccoli, mushroom, spinach, onion. Sometimes I do it with pieces and sometimes like with butternut you need to blend it.

amother

Mint

Wed, Mar 15 2023, 2:13 pm

I've subbed canned pumpkin for tomato sauce. I add in garlic and onion powder, or you could use fresh garlic and onion.

Raisin

Wed, Mar 15 2023, 3:01 pm

something involving pesto might be good.

chocolate moose

Wed, Mar 15 2023, 4:44 pm

red pepper sauce. I have a recipe here someplace

GLUE

Wed, Mar 15 2023, 5:17 pm

Thank you everyone for all your suggestions.

ra_mom

Wed, Mar 15 2023, 5:31 pm

If you want a more traditional lasagna mouthfeel, sauce made with pureed pumpkin and thinned with a bit of heavy cream- seasoned with some garlic and salt, is delicious.

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