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For goodness sake - where can I find
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amother
OP


 

Post Thu, Mar 16 2023, 3:06 am
amother Razzmatazz wrote:
Vivaldi!
My potatoe kugel is golden and so moist on the inside. I barely even add oil because the potatoes are so creamy


I tried vivaldi - the taste was awful.

did you get vivaldi white potatoes or vivaldi baking potatoes?
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amother
Lemon


 

Post Thu, Mar 16 2023, 3:35 am
amother OP wrote:
albert barlett rooster? awful.


I know someone who sells delicious kugel from the stores and she's uses these. They sell well, and everyone loves them. Maybe ask around what other stores/people use who sell in the shops?
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amother
Powderblue


 

Post Thu, Mar 16 2023, 10:10 am
What's so bad about the kugels you're making? I've used most of those potatoes with my kugels and not had any issues. What were you using until now and what has changed?
I always prepare the batter-flour, eggs, oil, salt etc ready so that I pour the grated potatoes straight in, mix and put into my heated oven. I don't have them going grey and the taste is fine.
I would personally try a different recipe and see if you get the same results. Sometimes a different oven, or other ingredients can make a difference as well. Like if you switched what oil you use.
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amother
Razzmatazz


 

Post Thu, Mar 16 2023, 10:15 am
amother OP wrote:
I tried vivaldi - the taste was awful.

did you get vivaldi white potatoes or vivaldi baking potatoes?

Vivaldi sainsburys
white potatoes
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amother
OP


 

Post Thu, Mar 16 2023, 10:26 am
amother Razzmatazz wrote:
Vivaldi sainsburys
white potatoes


have you ever tried the vivaldi baking potatoes?

I wonder if they are better for kugel than the white vivaldi.
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LovesHashem




 
 
    
 

Post Thu, Mar 16 2023, 10:28 am
Wow I've never heard of so many different types of potatoes. 😂. I just know white and red and sweet potato
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amother
Oatmeal


 

Post Thu, Mar 16 2023, 10:28 am
I make my kugel from the peeled and cubed potatoes sold in the fridge of KK and it’s the perfect color and taste every time.
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amother
Oatmeal


 

Post Thu, Mar 16 2023, 10:29 am
LovesHashem wrote:
Wow I've never heard of so many different types of potatoes. 😂. I just know white and red and sweet potato


Strictly English names.
Americans have other types.. gold, Yukon, russet ect…
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moomles




 
 
    
 

Post Thu, Mar 16 2023, 11:48 am
I use the supermarket red potatoes. I think they are called desiree. But all red potatoes I have used give nice results.
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amother
Outerspace


 

Post Thu, Mar 16 2023, 2:14 pm
amother OP wrote:
a decent potato for potat kugel?

I ordered in sainsburys and ocado, vivaldi, king edward , rooster, maris piper

binned everything.


Whats your recipe? maybe you need to change it up as well depending on what potato you using.
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LovesHashem




 
 
    
 

Post Thu, Mar 16 2023, 2:27 pm
amother Oatmeal wrote:
Strictly English names.
Americans have other types.. gold, Yukon, russet ect…


Yeah in Israel there's white, red, and sweet potatoes.
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amother
Razzmatazz


 

Post Thu, Mar 16 2023, 2:36 pm
amother Outerspace wrote:
Whats your recipe? maybe you need to change it up as well depending on what potato you using.

Or maybe your oven?
How do those potatoes taste when you roast/fry/cookthem?
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SwissAlps




 
 
    
 

Post Thu, Mar 16 2023, 2:37 pm
I live in Europe and here potatoes are classified for what they are best for. Potatoes for baking, potatoes for salad, potatoes for soup, potatoes for frying. I usually use baking potatoes and my kugel comes out delicious. I say try the baking potatoes.
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unnamed




 
 
    
 

Post Thu, Mar 16 2023, 2:45 pm
My kugel is scrumptious with any kind of potato. Do you want to try it, OP?

ETA, the recipe (or the kugel)
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amother
Lemon


 

Post Thu, Mar 16 2023, 2:47 pm
unnamed wrote:
My kugel is scrumptious with any kind of potato. Do you want to try it, OP?


LOL are you the kugel lady? Have you outed yourself? 😉
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unnamed




 
 
    
 

Post Thu, Mar 16 2023, 2:47 pm
amother Lemon wrote:
LOL are you the kugel lady? Have you outed yourself? 😉

No LOL
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amother
Honeysuckle


 

Post Thu, Mar 16 2023, 2:51 pm
amother Oatmeal wrote:
Strictly English names.
Americans have other types.. gold, Yukon, russet ect…
I never knew UK had their own names for potatoes. Do they do that with apples too?
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amother
Lemon


 

Post Thu, Mar 16 2023, 2:59 pm
amother Honeysuckle wrote:
I never knew UK had their own names for potatoes. Do they do that with apples too?


We have brauburn, golden delicious, pink lady, gala apples. Bramleys (they're the large cooking tart ones) I don't remember the rest. Do you have the same?
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flowerpower




 
 
    
 

Post Thu, Mar 16 2023, 3:09 pm
I use good ‘ole Idaho potatoes!
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amother
Natural


 

Post Thu, Mar 16 2023, 3:10 pm
amother Celeste wrote:
Idaho potato with a very preheated to 500 oven makes white and delicious kugel


Idaho potatoes start turning in the food processor before you even get around to making kugel. I can manage it, but I hate when my kugel is greyish. Yukon are much more forgiving.
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