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moomles
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 Tue, Mar 21 2023, 6:41 pm
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I’d like to make an apple cake like the one from spice and spirit for pesach. Is there a simple formula to substitute the flour? Or can someone suggest a good recipe? I don’t like separating eggs. Thanks
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amother
Hosta
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Tue, Mar 21 2023, 6:46 pm
This is simple and really good:
9-10 Apples
1 cup oil
1 ½ c. sugar
4 eggs
1 ½ c. potato starch
2 t. Cinnamon
½ c. orange juice
Slice apples in food processor. Mix batter, add apples. Bake until it smells good!
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moomles
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Tue, Mar 21 2023, 6:47 pm
| amother Hosta wrote: | This is simple and really good:
9-10 Apples
1 cup oil
1 ½ c. sugar
4 eggs
1 ½ c. potato starch
2 t. Cinnamon
½ c. orange juice
Slice apples in food processor. Mix batter, add apples. Bake until it smells good! |
Thank you
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amother
DarkGray
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Tue, Mar 21 2023, 6:47 pm
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Rories grain free flour blend is your best bet, but no guarantees...
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Amarante
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Tue, Mar 21 2023, 6:49 pm
You can’t just sub your regular recipe
Here s a good simple cake.
There are also delcicious cakes which rely in almond flour for flavor and moistness
INGREDIENTS
DOUGH
6 eggs
1 cup oil
2 cups sugar
2 teaspoons potato starch
2 cups matzah cake meal
pinch salt
..........................................................................
FILLING
2 teaspoons cinnamon
3/4 cup sugar
Juice of 1 lemon
5 large Granny Smith and/or Braeburn apples, peeled and diced
Topping:
1/4 cup sugar
1 to 2 teaspoons cinnamon
DIRECTIONS
Grease a 9-inch springform pan. Place parchment paper on bottom. Preheat oven to 350 degrees.
Beat eggs with sugar until blended. Add oil and beat. Sift together potato starch, cake meal, and pinch salt. Add sifted items to egg mixture.
For the filling, mix together cinnamon, sugar, and lemon juice. Mix in the apples.
Put two cups of dough (1/2 of the amount prepared) into the springform pan.
Add the apple filling (minus the accumulated liquid).
Put in remaining two cups of dough. Sprinkle with sugar cinnamon topping.
Place springform on a cookie sheet since liquid may seep out.
Bake at 350 degrees for one hour
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moomles
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Tue, Mar 21 2023, 7:33 pm
| Amarante wrote: | You can’t just sub your regular recipe
Here s a good simple cake.
There are also delcicious cakes which rely in almond flour for flavor and moistness
INGREDIENTS
DOUGH
6 eggs
1 cup oil
2 cups sugar
2 teaspoons potato starch
2 cups matzah cake meal
pinch salt
..........................................................................
FILLING
2 teaspoons cinnamon
3/4 cup sugar
Juice of 1 lemon
5 large Granny Smith and/or Braeburn apples, peeled and diced
Topping:
1/4 cup sugar
1 to 2 teaspoons cinnamon
DIRECTIONS
Grease a 9-inch springform pan. Place parchment paper on bottom. Preheat oven to 350 degrees.
Beat eggs with sugar until blended. Add oil and beat. Sift together potato starch, cake meal, and pinch salt. Add sifted items to egg mixture.
For the filling, mix together cinnamon, sugar, and lemon juice. Mix in the apples.
Put two cups of dough (1/2 of the amount prepared) into the springform pan.
Add the apple filling (minus the accumulated liquid).
Put in remaining two cups of dough. Sprinkle with sugar cinnamon topping.
Place springform on a cookie sheet since liquid may seep out.
Bake at 350 degrees for one hour |
Thank you
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#BestBubby
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Tue, Mar 21 2023, 8:06 pm
My MIL used to convert recipes
2cups flour = 1 cup potato starch
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