 |
|
|
ra_mom


|
Sun, Mar 26 2023, 7:19 pm
Buy chicken now. You can even season it and arrange it in its baking pan before sticking in tbe freezer. Then take out of freezer Monday eve before bed. Forget about it until Wednesday. Bake fresh erev YT.
| |
|
Back to top |
0
1
|
ra_mom


|
Sun, Mar 26 2023, 8:09 pm
amother OP wrote: | Ra_mom, if I go with your method, is pre-seasoning with duck sauce and freezing ok? what about if I am doing potato stick chicken? Tysm. |
Either one is fine to freeze ready and raw. As long as you have a clean pesach workspace to work from, you can prep and then just freeze now (sometimes I just prep over a disposable tablecloth in the laundry room if I'm not ready with a pesach workspace).
| |
|
Back to top |
0
0
|
|
Imamother is a community of frum Jewish women, where you can come to relax,
socialize, debate, receive support, ask questions and much more.
© 2023 Imamother.com - All rights reserved
|  |