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ISO amazing sweet and sour meatballs



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amother
OP


 

Post Tue, Feb 27 2024, 10:08 am
If you have a really good sweet and sour meatballs recipe, please share!

I prefer when it's not extremely sweet, if you know what I mean.
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bellaball




 
 
    
 

Post Tue, Feb 27 2024, 10:22 am
amother OP wrote:
If you have a really good sweet and sour meatballs recipe, please share!

I prefer when it's not extremely sweet, if you know what I mean.


In Danielle Renov cook book she has a great recipe of sweet and sour meatballs.
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peace2




 
 
    
 

Post Tue, Feb 27 2024, 11:30 am
Peas love n carrots has an amazing one but a bit of a patchkeh
Table for Two by Rivka Parizad has a simpler one. They're a bit spicy but you can cut out the spicy ingredients. I can post recipes if you're interested. Neither are overly sweet
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amother
OP


 

Post Tue, Feb 27 2024, 11:33 am
peace2 wrote:
Peas love n carrots has an amazing one but a bit of a patchkeh
Table for Two by Rivka Parizad has a simpler one. They're a bit spicy but you can cut out the spicy ingredients. I can post recipes if you're interested. Neither are overly sweet


Thanks, I actually have PLC so I can check on my own.

It would be great if you could post the Table for Two one!
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peace2




 
 
    
 

Post Tue, Feb 27 2024, 12:05 pm
I see now they're called Sweet and Spicy Meatballs but they're similar to sweet and sour and still delicious

Meatballs:
3/4 lb ground beef
6 Tbsp breadcrumbs
2 Tbsp water
3/4 tsp garlic powder
3/4 tsp onion powder

Sauce:
1/2 Tbsp oil
2 cloves crushed garlic
1 c jellied cranberry sauce
1/3 c chili sauce (ketchup type)
2 Tbsp hot sauce
1 Tbsp vinegar
1/4 tsp red pepper flakes

Knead meatball ingredients and form into 1 inch balls
Sauce- heat oil, sautee crushed garlic for 1-2 minutes over low heat. Add remaining ingredients, cover and bring to boil. Reduce heat, drop in meatballs one at a time. Cover and simmer for 15-20 min

This is from a cookbook for newlyweds so it's small amounts. I adjusted the meat mixture amounts like this:
1 lb ground beef
7.5 Tbsp bread crumbs (be a bit skimpy)
2.5 Tbsp water
1 tsp garlic powder
1 tsp onion powder

Then I basically do 1.5 times the sauce and do a lot of eyeballing. I don't have exact measurements for that but they always come out great
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amother
OP


 

Post Tue, Feb 27 2024, 12:18 pm
peace2 wrote:
I see now they're called Sweet and Spicy Meatballs but they're similar to sweet and sour and still delicious

Meatballs:
3/4 lb ground beef
6 Tbsp breadcrumbs
2 Tbsp water
3/4 tsp garlic powder
3/4 tsp onion powder

Sauce:
1/2 Tbsp oil
2 cloves crushed garlic
1 c jellied cranberry sauce
1/3 c chili sauce (ketchup type)
2 Tbsp hot sauce
1 Tbsp vinegar
1/4 tsp red pepper flakes

Knead meatball ingredients and form into 1 inch balls
Sauce- heat oil, sautee crushed garlic for 1-2 minutes over low heat. Add remaining ingredients, cover and bring to boil. Reduce heat, drop in meatballs one at a time. Cover and simmer for 15-20 min

This is from a cookbook for newlyweds so it's small amounts. I adjusted the meat mixture amounts like this:
1 lb ground beef
7.5 Tbsp bread crumbs (be a bit skimpy)
2.5 Tbsp water
1 tsp garlic powder
1 tsp onion powder

Then I basically do 1.5 times the sauce and do a lot of eyeballing. I don't have exact measurements for that but they always come out great


This sounds delicious! Thank you
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