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Forum -> Yom Tov / Holidays -> Pesach
Shalosh seudos time food



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amother
OP


 

Post Sat, Apr 20 2024, 9:44 pm
Today was a good trial run for the upcoming yom tov because we were fully pesachdig and it mostly went great. We did have a serving of challah by the meals but that was outside and done. However, When it came to shalosh seudos time I felt stuck. My kids don't eat fish or eggs. We weren't milichig on time so I needed pareve ideas. Even I myself was hungry and couldn't fill up. Ended up eating a bunch of snacks and junk. Please help me plan ahead for yt! I usually serve challah and dips but we don't put anything on matzah.
Thanks!
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amother
Lemonchiffon


 

Post Sat, Apr 20 2024, 9:52 pm
Hard boiled eggs
Yogurt
Cut up veggies
Hard cheese
Gefilte fish
Compote
Avocado
Cut up melon
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amother
Brown


 

Post Sat, Apr 20 2024, 9:54 pm
Guacamole
Deviled eggs
Tuna
Lox
Cream cheese & matzah
Cheesecake & hot cocoa
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amother
OP


 

Post Sat, Apr 20 2024, 11:07 pm
Thanks!
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amother
Pink


 

Post Sat, Apr 20 2024, 11:37 pm
Veggie platter - sliced peppers, baby carrots, celery sticks, baby tomatoes, with different dips- faux Tehina using almond butter,

Parve mock chop liver pate

Fruit platter
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amother
Snowdrop


 

Post Sat, Apr 20 2024, 11:40 pm
Salads, veggies, dips, eggs, cheese
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baltomom




 
 
    
 

Post Sat, Apr 20 2024, 11:40 pm
Potato salad
Quinoa salad
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mha3484




 
 
    
 

Post Sat, Apr 20 2024, 11:43 pm
I put out the shehacol crackers with different dips and toppings.
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amother
Lotus


 

Post Sun, Apr 21 2024, 12:31 am
On yt you can cook and warm up food. I usually warm up leftovers. Kugel, roast, chicken, yapchik, whatever they'll eat really. It's supper time.
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chocolate moose




 
 
    
 

Post Sun, Apr 21 2024, 3:35 pm
why can't they eat cold chicken or cholent from lunch? cold cuts?
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