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Forum
-> Inquiries & Offers
-> New York related Inquiries
doodlesmom
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Sun, Nov 10 2024, 7:17 pm
Attention those who’ve done some tasting already…
Since The Cookie Corner came to BP what do you think is worth tasting..
I ate their egg croissant today and it was delish!
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calvinhobbs
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Sun, Nov 10 2024, 7:26 pm
Pecan pie and do I have to say it? The cinnamon buns!
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kenz
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Sun, Nov 10 2024, 7:35 pm
Mushroom sourdough toast. Heavenly.
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Hamayvin Yavin
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Sun, Nov 10 2024, 7:40 pm
Praline hot chocolate and crack Mac n cheese
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amother
Magnolia
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Sun, Nov 10 2024, 8:01 pm
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amother
Aconite
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Sun, Nov 10 2024, 8:02 pm
kenz wrote: | Mushroom sourdough toast. Heavenly. |
This! I get it a few times a week, it makes me sad the price keeps going up 😩
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ahappygirl12
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Sun, Nov 10 2024, 8:10 pm
I love the cheese fries and the choc chip muffins.
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amother
Gold
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Sun, Nov 10 2024, 8:29 pm
I’m a little over the cinn buns, they got too commercialized for my takes but I love the egg croissant , so filling ! Also the Nutella cheese danish is great!
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hodeez
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Sun, Nov 10 2024, 8:30 pm
Never been but from what I'm hearing the whole menu is good lol
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Hey123
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Sun, Nov 10 2024, 8:33 pm
cant believe noone said it yet, their Churros are out of this world!!
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amother
Thistle
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Sun, Nov 10 2024, 8:38 pm
Sourdough toast with avocado feta cheese and alfalfa sprouts 😋😋😋( I got it without the egg)
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amother
Jade
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Sun, Nov 10 2024, 8:55 pm
Sour dough grill cheese! Yum.
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Amelia Bedelia
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Mon, Nov 11 2024, 9:23 am
Let's have a Brooklyn Imamother meetup. We can share the entire menu and debate this live
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amother
Jasmine
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Mon, Nov 11 2024, 9:34 am
amother Gold wrote: | I’m a little over the cinn buns, they got too commercialized for my takes but I love the egg croissant , so filling ! Also the Nutella cheese danish is great! |
Agree, I find them very overrated. I make better ones.
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amother
Sunflower
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Mon, Nov 11 2024, 7:52 pm
The cronut! And mushrooms pizza
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amother
Antiquewhite
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Mon, Nov 11 2024, 7:55 pm
amother Jasmine wrote: | Agree, I find them very overrated. I make better ones. |
Can you please share you recipe?
Thanks!
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