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Forum -> Recipe Collection -> Cakes, Cookies, and Muffins
Amaretto bundt cake
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bnm




 
 
    
 

Post Wed, Jun 30 2010, 10:59 am
4 eggs
2/3 cup oil
2 cups sugar
2 cups flour
2 teaspoons baking powder
1 tablespoon vanilla sugar
1 box vanilla instant pudding (3.5 ounce-Osem one is different amounts)
3/4 cup orange juice
1/4 cup vodka
1/4 cup amaretto liqueur

spray bundt pan, mix everything (I did it with a whisk) pour whole mix in. bake at 350 for 45 minutes, check with tooth pick. let cake cool completely before putting on topping

drizzle topping

1 cup confectioners sugar
1 tablespoon orange juice
1 tablespoon amaretto
1 teaspoon vodka

mix together and drizzle all over cake
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NativeMom




 
 
    
 

Post Wed, Jun 30 2010, 11:08 am
I've had this cake before, it's a great recipe Smile and I don't like Amaretto
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bnm




 
 
    
 

Post Wed, Jun 30 2010, 11:26 am
I made it last night, 1/2 is gone and we are 2 people. this thing is dangerous! I put the second half in the freezer
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Cookies n Cream




 
 
    
 

Post Wed, Jun 30 2010, 2:17 pm
I know someone that adds chocolate pudding mix and it becomes a chocolate amaretto cake. Yum!
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ganizzy




 
 
    
 

Post Thu, Jul 29 2010, 11:30 pm
just made it for a simcha - delicous and gone in 20 minutes
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suzyq




 
 
    
 

Post Fri, Jul 30 2010, 9:37 am
that sounds awesome! I might have to try it!
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Blueberry Muffin




 
 
    
 

Post Fri, Jul 30 2010, 11:35 am
This is an awesome DENSE cake - we love it too!
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sarahd




 
 
    
 

Post Fri, Jul 30 2010, 12:28 pm
This cake is so good. I stopped making it because we were running out of vodka.
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bnm




 
 
    
 

Post Fri, Jul 30 2010, 5:34 pm
sarahd wrote:
This cake is so good. I stopped making it because we were running out of vodka.


I bought the vodka just because I was making this recipe.
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Chayalle




 
 
    
 

Post Fri, Nov 19 2010, 12:17 pm
I made this for Shabbos and it looks and smells delicious! Thanks for the recipe.
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okeydocke




 
 
    
 

Post Fri, Nov 19 2010, 2:33 pm
I had a problem with the vodka too, so I found ameretto in spice bottle, the same way vanilla extract or rum comes in. im not sure what brand it is, but look out for it, it tasted the same as when I used to use the vodka itself. u are supposed to use 2 capfull. enjoy
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nosher




 
 
    
 

Post Tue, Dec 10 2013, 3:02 pm
sorry, I know this thread is old, but...I just made a double batch of this yummy cake and want to know when you put the frosting on if I'm going to freeze the cakes. Thanks!
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nosher




 
 
    
 

Post Tue, Dec 10 2013, 5:43 pm
anyone? I'd love to freeze the cakes already.
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egam




 
 
    
 

Post Tue, Dec 10 2013, 8:14 pm
I would freeze them without frosting.
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nosher




 
 
    
 

Post Tue, Dec 10 2013, 10:17 pm
Thanks egam. That's just what I did.
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ludicrous




 
 
    
 

Post Sun, Feb 08 2015, 1:36 pm
Cookies n Cream wrote:
I know someone that adds chocolate pudding mix and it becomes a chocolate amaretto cake. Yum!

do you add chocolate pudding mix instead of the vanilla pudding mix or in addition to vanilla pudding mix?
thanks
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Pineapple




 
 
    
 

Post Sun, Feb 08 2015, 1:45 pm
ludicrous wrote:
do you add chocolate pudding mix instead of the vanilla pudding mix or in addition to vanilla pudding mix?
thanks


Instead
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abs




 
 
    
 

Post Sun, Feb 08 2015, 1:57 pm
instead. (Also you can replace the amaretto with Kahlua type choc liquor.)
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starch




 
 
    
 

Post Sun, Feb 08 2015, 8:04 pm
Would this work in mini bundt pans? (for mm)
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abs




 
 
    
 

Post Sun, Feb 08 2015, 8:12 pm
It sure would. I know someone who has done it for MM!
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