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Rich's whip or coffee whitener



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EMmom




 
 
    
 

Post Tue, Apr 24 2012, 7:50 am
For a cream puff recipe im trying I'm supposed to mix milk with a pudding mix and then add some whipped rich's whip. Im not spending all that money on soy milk for half a cup so instead of milk should I use more rich's whip or coffee whitener? Just to make sure I buy enough - I small container of rich's whip is equal to 1 cup correct?

TIA
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OOTBubby




 
 
    
 

Post Tue, Apr 24 2012, 9:12 am
You can certainly use coffee whitener for the milk part. Personally I'd use almond milk (and when I open it I divide the rest into small amounts a freeze it until needing it again). I also buy the soy milk that comes in the individual serving boxes so that I don't need to open a big container if I just need a little. A small Rich's Whip is a scant cup -- it should be fine.
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shoemaker




 
 
    
 

Post Tue, Apr 24 2012, 9:13 am
thay sell small boxes of soy milk 3 per pack, maybe u buy a pack of 3 small ones
& use the rest for next time.
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BeershevaBubby




 
 
    
 

Post Tue, Apr 24 2012, 9:18 am
Freeze the soy milk in one cup measurements.
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