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Forum
-> Recipe Collection
-> Challah and Breads
AGINY
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Tue, Sep 15 2009, 1:12 pm
I always make whole wheat water challah for shabbos. Does anyone have a great eggy, sweet (almost briocche) recipe that I can use for Rosh Hashanah?
TIA!
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greenfire
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Tue, Sep 15 2009, 5:24 pm
just add honey, eggs & raisins ... to your own recipe ...
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Shendellah
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Tue, Sep 15 2009, 5:39 pm
I made my 1st challah ever for RH and I added maple syrup and raisins to a traditional recipe (my friend suggested it) and the batter smelled yummy!!! Hopefully it will taste yummy as well!!!
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sunny90
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Wed, Sep 16 2009, 6:04 am
the Delicious Challah recipe in the kosher palette is AMAZING!!!!
and I suppose you could add raisins or whatever you want, or do a crumb topping.
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