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Cooked salads

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ra_mom

Mon, Jan 25 2010, 4:50 pm

I am looking for cooked salad recipes.
Does anyone have any good recipes for salads with cooked vegetables?
(Salads made with canned vegetables and frozen vegetables are fine.)

Mrs Bissli

Mon, Jan 25 2010, 5:26 pm

ra_mom wrote:

I am looking for cooked salad recipes.
Does anyone have any good recipes for salads with cooked vegetables?
(Salads made with canned vegetables and frozen vegetables are fine.)

Matbucha
Grilled pepper salad
Mushroom salad
Grilled aubergine salad
"Coleslaw" made from flash-boiled (like 2-3min) shredded cabbage
Sweetcorn salad (tinned sweetcorn and mayo, chopped celery/red peppers optional)
Artichoke salad (either tinned or frozen artichoke bottoms, sliced and dressed with vinaigrette)
Baby pea salad (frozen baby peas and mayo, nice with chopped radish)

drumjj

Mon, Jan 25 2010, 5:30 pm

fry some cumin seeds. add one onion chopped. then dice four tomatoes and add. add a can of chick peas and some parsley to spice. very easy.

ra_mom

Mon, Jan 25 2010, 5:45 pm

Thank you! Smile

Any more?

greeneyes

Mon, Jan 25 2010, 9:54 pm

Does a broccoli tomato salad with balsamic dressing interest you? The broccoli is cooked, the tomatoes aren't.

reed

Mon, Jan 25 2010, 11:31 pm

Does some sort of pasta salad with cooked veggies interest you? One of the Kosher By Design books has angel hair pasta with cooked peppers & snow peas. If interested & need recipe, I have it somewhere.

TzenaRena

Tue, Jan 26 2010, 6:44 am

ratatouie

chocolate moose

Tue, Jan 26 2010, 11:02 am

pasta salad - cook the frozen veggies right in the pot with the noodles

ray family

Tue, May 04 2010, 3:49 pm

mrs. bissli- what type of dressing do you put on the artichoke salad?

shopaholic

Tue, May 04 2010, 5:37 pm

can of green beans
1/2 can of corn niblets
diced red pepper
canned mushrooms

2 T oil
2 T sugar
1/3 c vinegar
salt
dash of oregano (optional)

Mrs Bissli

Tue, May 04 2010, 6:24 pm

ray family wrote:

mrs. bissli- what type of dressing do you put on the artichoke salad?

very simple vinaigrette, about the same amount of lemon juice and virgin olive oil, salt & pepper, and chopped parsley. it should ideally marinate for like an hour before serving.

shobee

Fri, May 07 2010, 2:26 am

can I have the mushroom recipe please? they all sound amazing. thanks!

bnm

Fri, May 07 2010, 2:53 am

broccoli salad
cauliflower salad

Mrs Bissli

Fri, May 07 2010, 5:34 am

shobee wrote:

can I have the mushroom recipe please? they all sound amazing. thanks!

It's quite simple. Wash and slice mushrooms (you can easily use 1lb or more as they shrink once cooked). Peel and slice/crush garlic cloves (we like it very garlicky so can easily use 4-5).
Heat about 1tbsp vegetable oil in a large frying pan. Add sliced/crushed garlic and sprinkle some salt, sautee till garlic starts to turn golden. Add mushrooms, season with a bit more salt and freshly ground pepper. Continue sauteeing over high flame till mushrooms are cooked.

Some people use lemon/vinegar-based vinaigrette, you can add chopped red peppers and salad onions/scalions to add some colour and crunch.
Or you can skip salt, use teriyaki sauce for seasoning and sprinkle sesame seeds.

shobee

Fri, May 07 2010, 6:17 am

Thanx!! Shabbat shalom

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