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-> Recipe Collection
-> Desserts
lollypop8
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 Fri, Jun 18 2010, 5:50 am
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What can I make with lemon pie filling, whipped cream and a pie crust??
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Seraph
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Fri, Jun 18 2010, 6:00 am
Are you asking sarcastically?
Lemon pie with whipped topping.
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lollypop8
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Fri, Jun 18 2010, 6:15 am
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no, why? do the two not go? I have those ingredients in my house and I want to use them- they sound like they could go together.
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Seraph
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Fri, Jun 18 2010, 6:17 am
| lipid31 wrote: | | no, why? do the two not go? I have those ingredients in my house and I want to use them- they sound like they could go together. | That's practically lemon meringue pie. It should be delicious. Fill the pie crust with the filling, whip the whip, then dump it on.
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lollypop8
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Fri, Jun 18 2010, 6:30 am
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will it be too thin and fall apart when I cut it?
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imasinger
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Fri, Jun 18 2010, 7:36 am
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I was also wondering about it being too thin, but pudding pie with whipped cream topping is similar. Alternatively, you could make a meringue topping for the pie and serve the whipped cream on some ice cream.
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nakatts
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Fri, Jun 18 2010, 10:00 am
that is the best dessert out there! I make it everytime im entertaining guests and they all want the recipe... it is a bit "flimsy" many times the slices have fallen apart but if the whip is stiff enough it should hold it pretty much together...
good luck
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melalyse
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Fri, Jun 18 2010, 11:49 am
lemon freeze - Whip a small container of whipped topping, add a small jar of marshmallow fluff and lemon pie filling. mix it all together and put in graham cracker crust. ( I think that it may make 2)
This is a favorite of many people that I know.
I forgot to write - put it in the freezer.
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key
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Fri, Jun 18 2010, 12:25 pm
Lemon Freeze pie
1 container pareve dessert whip
1 can lemon pie filling
8 oz. marshmallow fluff
1 Graham cracker pie shell
Beat Dessert whip using a mixer.
Add pie filling and mix well.
Add marshmallow fluff and continue to mix.
Pour into pie shell. Freeze
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Merrymom
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Fri, Jun 18 2010, 12:30 pm
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I made a really good lemon trifle once. I made an angel food cake from scratch (I don't like the box mix), layered it with lemon filling and toasted coconut and whipped cream. It was so delicious and really beautiful looking.
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