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Adding salt to chicken soup - b4 or after it comes to boil?
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pobody's nerfect




 
 
    
 

Post Sun, Apr 17 2011, 11:48 pm
ra_mom wrote:
pobody's nerfect wrote:
totally off topic, but where do you buy the mesh bags? I can only find rolls of cheesecloth here but it's a pain to tie....
Lieber's makes Sack 'n Boil bags. There are non heimish companies that make them as well.


I don't have access to the heimish brand. do you know where I can get the other brands? the store I go to for all my cooking needs doesn't have bags!
I especially would like to use them for my fresh herbs. I love the taste they give, but hate having green stuff floating around my bowl.
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ra_mom




 
 
    
 

Post Mon, Apr 18 2011, 12:43 pm
pobody's nerfect wrote:
ra_mom wrote:
pobody's nerfect wrote:
totally off topic, but where do you buy the mesh bags? I can only find rolls of cheesecloth here but it's a pain to tie....
Lieber's makes Sack 'n Boil bags. There are non heimish companies that make them as well.


I don't have access to the heimish brand. do you know where I can get the other brands? the store I go to for all my cooking needs doesn't have bags!
I especially would like to use them for my fresh herbs. I love the taste they give, but hate having green stuff floating around my bowl.
I'll try to look out for the brand name ones, and let you know.
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