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Forum
-> Recipe Collection
-> Desserts
imato5
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Thu, Jul 07 2011, 6:48 pm
Hi. I have about 12 peaches I need to use. Anyone have a good desert recipie? easy and simple? Thanks in advance
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tweek
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Thu, Jul 07 2011, 7:09 pm
I love grilled fruit with served hot with vanilla ice cream.
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Mrs Bissli
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Thu, Jul 07 2011, 8:04 pm
Peach crumble?
I also like baked peach. My recipe is halve and de-stone peaches, make a slightly bigger dent in the center where the stone was. Fill with small ball of marzipan and bake/broil till marzipan turns golden. Drizzle with amaretto.
Or plain peach melba? Peel skins off peaches, cut into slices/small bites. Drizzle raspberry sauce.
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tsiggelle
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Mon, Jul 18 2011, 6:03 pm
mix instant oats with milk. mix in cut up fruit (except citrus and acidic fruits)
eat as is, or refridgerate for a few hours
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MiracleMama
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Mon, Jul 18 2011, 6:28 pm
tweek wrote: | I love grilled fruit with served hot with vanilla ice cream. |
This.
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1387
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Mon, Jul 18 2011, 6:35 pm
Susie Fishbein in KBD (Lightens up-I believe..) has a recpe for grilled peaches with a crunch topping.
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chocolate moose
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Mon, Jul 18 2011, 8:20 pm
I made peach pie last week and posted the recipe here. I also have a good peach crumble recipe here, and a salad with fresh peaches.
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tzipp
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Mon, Jul 18 2011, 10:17 pm
Slice, add some vanilla and sugar bake at a high temp till soft. Eat with yogurt, cottage cheese, or ice cream, and granola.
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culinaryk
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Tue, Jul 19 2011, 8:57 am
Here is a recipe from Efrat Libfroind that is really easy (yes it is ) and delicious "pecan peach crumble with ice cream"
Crumble Mixture
200 gram/s Margarine Softened Cut Into Cubes
200 gram/s Light Brown Sugar
2 cup/s Flour
1 teaspoon/s Baking Powder
1 cup/s Pecans Roasted And Chopped
Peaches
10 Large Peaches Cut Into Large Cubes
50 gram/s Margarine
1/2 cup/s Light Brown Sugar
1 tablespoon/s Lemon Juice
1 shake Cinnamon
Preparation
Crumble: Crumble all the ingredients together with you fingers. Put in the refrigerator.
Peaches: Melt margarine and add the peaches. Cook for about 2 minutes mixing constantly. Add the light brown sugar and lemon juice and cook for another 5 minutes. Spread the peaches in a round pan (26 cm) or in individual ramekins. Put the crumbs on top. bake at 190C for 15-20 minutes until golden. Serve with a scoop of vanilla ice cream.
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shoshina
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Tue, Jul 19 2011, 9:41 am
Marinate peaches in a couple tablespoons of canola oil, cinnamon, and rosemary leaves. Leave them 20 minutes, then grill. Serve with vanilla ice cream. OR sprinkle lightly with brown sugar after marinating and stick under the broiler for 3 minutes.
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shevi82
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Tue, Jul 19 2011, 9:57 am
Yummy easy peach crumble
Slice peaches place in round Pyrex
mix crumble:
3/4 cups brown sugar
1 cup oats
1 cup flour
3/4-1 cup oil
Crumble on top of fruit bake for 45 minutes.
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ninasapir
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Fri, Jul 29 2011, 8:33 am
try this great peach cake, works well with nectarines too!
http://joyof.kosher.com/recipe.....cake/
or you could slice or chop them and freeze them for future use, smoothies, in the winter when peaches are not in season. or blend them with some soy or almond milk and freeze in little cups for peach popsicles.
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