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Wed, Jul 20 2011, 5:20 pm
anyone have this recipe or other good recipe for pickled brisket. Thanks!
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OOTBubby
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Wed, Jul 20 2011, 6:27 pm
Not from KBD, but delicious.
4-6 lb. pickled corned beef
1 c. light brown sugar
1/3 c. ketchup
3 T. apple cider vinegar
2 T margarine, melted
1 T mustard
Boil corned beef for a few hours until tender. Slice meat. Combine remaining ingredients in saucepan and bring to boil. Cook until smooth. Pour over sliced meat and bake uncovered at 350 degrees for 35-40 minutes.
Optionally, slice meat after baking with sauce.
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