fried gefilte fish balls!

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Fried gefilte fish balls!

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saras mum

Mon, May 21 2012, 3:28 pm

I have the gefilte mixture, but how do I fry them?

Mrs Bissli

Tue, May 22 2012, 12:26 pm

Just form into bite-size balls and deep fry in a skillet with about 1" oil.
Alternatively, you can make into flatter patties, coat both sides with matza meal and pan-fry.

I find it easier to add a bit extra "binder" (1 extra egg and 2-3 extra tablespoon of matza meal) in the fish mix to minimise the risk of falling apart.

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