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Forum
-> Recipe Collection
-> Pesach Recipes
cpa613
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Mon, Mar 18 2013, 12:33 pm
Domino brown sugar, both light and dark, are OK-P all year round.
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Lucky me
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Mon, Mar 18 2013, 4:01 pm
sugar & a little water fry it in a pan for a little till it gets brown.
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Amital
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Mon, Mar 18 2013, 4:10 pm
Luckyme, that's caramelized sugar. Brown sugar is white sugar plus molasses (more molasses is darker sugar). But there are KLP brands.
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yo'ma
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Mon, Mar 18 2013, 5:02 pm
None , can't get any. I'm going to use regular sugar instead.
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bamamama
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Mon, Mar 18 2013, 5:47 pm
In Canada, Rogers light brown, dark brown, and demerara are all KLP year round.
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