 |
|
 |
 |
|
|
Forum
-> Recipe Collection
-> Kugels and Side Dishes
Books
|
 Wed, Oct 08 2014, 8:02 am
I'd like to make rice to serve on the 2nd day of yom tov. I plan on leaving my oven on a very low temperature (maybe 200 or 250 F) and leaving a burner on. Is plain brown rice something I could make in advance (on erev yuntif), leave in the fridge, and just reheat that morning in the oven? Or do I need to make it "fresh" on the stove that morning?
If I can reheat it in the oven, do I need to add more water?
Thanks in advance!
| |
|
| Back to top |
 0
|
self-actualization
|
Wed, Oct 08 2014, 8:05 am
|
I would make it fresh. Worst case scenario, if you need to make it before, make sure to put oil in the pot so that there is some moisture, and cover tightly. When you reheat, add water and a bit of oil.
| |
|
| Back to top |
0
|
ra_mom
|
Wed, Oct 08 2014, 11:10 am
| sra2131 wrote: | I'd like to make rice to serve on the 2nd day of yom tov. I plan on leaving my oven on a very low temperature (maybe 200 or 250 F) and leaving a burner on. Is plain brown rice something I could make in advance (on erev yuntif), leave in the fridge, and just reheat that morning in the oven? Or do I need to make it "fresh" on the stove that morning?
If I can reheat it in the oven, do I need to add more water?
Thanks in advance! |
You can reheat it in the oven. If it's made properly it reheats well. It needs to be heated through until steaming otherwise it won't taste good.
Make sure it's tightly wrapped. It will probably take around an hour and a half of reheating at those temperatures
| |
|
| Back to top |
1
|
mc
|
Wed, Oct 08 2014, 12:49 pm
|
Before reheating, fluff/ separate the individual grains so there are no clumps. Then reheat tightly covered.
| |
|
| Back to top |
0
|
| Related Topics |
Replies |
Last Post |
|
|
Is this not too little coating? choc rice crispies recipe
|
0 |
Mon, Mar 11 2024, 6:45 am  |
|
|
Silver Palate Nutted Wild Rice Salad
|
0 |
Thu, Mar 07 2024, 11:48 am |
|
|
Cornbread Rice
|
0 |
Fri, Feb 16 2024, 1:06 pm |
|
|
Sheet-Pan Turmeric Chicken and Crispy Rice
|
3 |
Fri, Feb 02 2024, 12:02 pm |
|
|
Anyone know how to bake rice vermicelli?
|
0 |
Fri, Feb 02 2024, 6:48 am |
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
|  |
 |
|
 |
|
|
