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Forum -> Household Management -> Kosher Kitchen
Chili - how do you serve it



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amother
Purple  


 

Post Tue, Mar 06 2018, 10:17 pm
I'd like to try making chili. How do you serve it or it's own of over something? What do you serve it with?
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tichellady




 
 
    
 

Post Tue, Mar 06 2018, 10:22 pm
Dairy or meat? Can serve with cornbread or over rice. Can add cheese, sour cream, cilantro, chopped tomatoes, avocado, lime wedges, etc as fun toppings
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watergirl




 
 
    
 

Post Tue, Mar 06 2018, 10:25 pm
With cornbread and chips.
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mha3484




 
 
    
 

Post Tue, Mar 06 2018, 10:32 pm
I like it either over spaghetti or with brown rice or quinoa.
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Hashem_Yaazor




 
 
    
 

Post Tue, Mar 06 2018, 10:38 pm
In bowls with homemade cornbread or breadsticks that my family likes to dip in...
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amother
  Purple


 

Post Tue, Mar 06 2018, 10:49 pm
Meat chili. Thanks!
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Woman of Valor




 
 
    
 

Post Tue, Mar 06 2018, 11:47 pm
Soft tacos
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rdmom




 
 
    
 

Post Wed, Mar 07 2018, 1:14 am
Just did that tonight. I put the non spicy tortilla chips in a bowl. Added the chili on top. With Israeli salad and avocado. And that’s how the kids ate it. With soup on the side. Delicious
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Teomima




 
 
    
 

Post Wed, Mar 07 2018, 1:24 am
Usually over rice, preferably brown (not for health purposes, though it is better for you, rather I think the taste and texture goes better). Or I put it in a tortilla bowl (moisten a tortilla, drape it over or tuck it inside a metal/pyrex bowl that's been sprayed with a bit of oil, then bake gently till crispy).
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PAMOM




 
 
    
 

Post Wed, Mar 07 2018, 11:10 am
We’re doing Atkins (no beans in my chili, just meat). I serve on riced cauliflower. I also love parve sour cream on it, chopped jalepeno peppers, chopped avocado, chopped onions, etc.
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