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-> Yom Tov / Holidays
-> Pesach
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amother
OP
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 Tue, Apr 04 2023, 4:53 pm
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Looking for easy yummy baked chicken with instructions that I can bake and freeze?
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Cheiny
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Tue, Apr 04 2023, 6:04 pm
| amother OP wrote: | | Looking for easy yummy baked chicken with instructions that I can bake and freeze? |
You really don’t want to bake it and freeze. Defrosted, already cooked chicken never tastes good.
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amother
Eggshell
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Tue, Apr 04 2023, 6:32 pm
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I bake and freeze, pour on klp duck sauce
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tinyspark
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Tue, Apr 04 2023, 7:36 pm
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I bake and freeze chicken all the time . Just bake with a little extra liqui
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amother
OP
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Tue, Apr 04 2023, 8:06 pm
| tinyspark wrote: | | I bake and freeze chicken all the time . Just bake with a little extra liqui |
Would u tell me how long and how high? What do u put on the chicken?
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PinkFridge
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Tue, Apr 04 2023, 10:33 pm
Chicken marsala is supposed to freeze well. The recipes I saw say dredged skinless boneless top cutlets in potato starch, fry a few minutes on each side. Saute onions and mushrooms, stir in a spoon of potato starch and white wine and tomato sauce or chicken broth. Put chicken back in and simmer. Or transfer to pan, cover, and bake. (Google for proportions and more precise.)
Chicken legs don't reheat well. I have prepped them raw and fresh, frozen, then baked, and quality is excellent.
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