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Forum
-> Recipe Collection
-> Chicken/ Turkey
3Qts
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Fri, Aug 08 2008, 5:14 pm
Does anyone have a recipe?
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OldYoung
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Mon, Aug 11 2008, 2:08 pm
I don't know if this counts, but here's the recipe for sesame chicken that I use and the batter is pretty crunchy...
sesame chicken
2 lb chicken cutlets cubed
batter:
2 t oil
1 t paprika
1 t salt
2 eggs
1/2 c water
1 c flour
1/2 t baking powder
sauce
1 1/2 c duck sauce
3/4 T soy sauce
3 T honey
2 T corn starch
1/2 c water
topping 1/2 c sesame seeds
batter:
combine oil, spices, eggs and water. combine flour & baking powder and slowly mix in with the rest of the ingredients until smooth and thick. dip chicken into batter and coat thoroughly. deep fry, place onto paper towel to absorb oil so the chicken stays crispy.
sauce:
combine duck sauce, soy sauce and honey and bring to a boil. dissolve corn starch in water and pour into mixture, stir, simmer until gravy-like.
pour sauce over nuggets and top with sesame seeds.
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HappyPurim
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Mon, Aug 11 2008, 8:07 pm
3qts send me over some when you try this recipie
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Maya
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Tue, Aug 19 2008, 6:36 pm
3Qts, did you ever try this recipe?
I made it tonight, and it was unbelievably delicious! My husband said he'd never tasted sesame chicken like this. Thanks for the recipe.
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Bsimcha
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Tue, Aug 19 2008, 7:17 pm
Do you think this would be good with regular pieces of chicken?
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Maya
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Tue, Aug 19 2008, 7:18 pm
I took chicken cutlets and cut them into small pieces.
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dewyt
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Tue, Aug 19 2008, 7:20 pm
maya you have a deep fryer?
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OldYoung
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Tue, Aug 19 2008, 8:35 pm
Maya, you tried the recipe above?
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Maya
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Tue, Aug 19 2008, 8:43 pm
Yes, I did and it was delicious.
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OldYoung
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Tue, Aug 19 2008, 9:19 pm
it is pretty good!
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mimishkl
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Mon, Nov 29 2010, 6:10 pm
This is my favorite recipe! I added to the sauce a hot and spicy sauce.
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chams
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Mon, Nov 29 2010, 8:47 pm
When you write t as the measurement do you mean teaspoon or tablespoon? Thanks
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crush
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Mon, Nov 29 2010, 9:10 pm
chams wrote: | When you write t as the measurement do you mean teaspoon or tablespoon? Thanks |
Generally, "T" means tablespoon, and "t" means teaspoon.
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crush
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Mon, Nov 29 2010, 9:10 pm
Oh, and this recipe is amazing! My husband absolutely loved it.
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mha3484
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Wed, Dec 01 2010, 9:24 pm
This was so so good! We fried the chicken in a wok with an inch or two of oil instead of using a deep fryer and it tasted crispy.
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slushiemom
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Mon, Jan 03 2011, 5:10 am
Wow looks awesome, I'm gonna make this tonight. In case I don't get to the store, anyone have a substitute for corn starch?
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bashabelle
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Mon, Jan 03 2011, 8:14 am
slushiemom-
you could try to make a roux using 2 tb flour and about 2 tb water, mix together than add to the sauce. it should thicken it.
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Shopmiami49
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Mon, Jan 03 2011, 9:21 am
slushiemom wrote: | Wow looks awesome, I'm gonna make this tonight. In case I don't get to the store, anyone have a substitute for corn starch? |
flour roux
farina
instant mashed potato flakes
baby cereal (sshh don't tell!)
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Rubber Ducky
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Mon, Jan 03 2011, 9:37 am
If you any potato starch left over from Pesach, you can substitute it for the cornstarch.
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