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Genius
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 Wed, May 15 2024, 10:52 pm
This is crazy. I was literally just scrolling Amazon looking for a bundt pan and decided I need to see it before I buy. Just as in ten minutes ago.
Following
Last edited by Genius on Wed, May 15 2024, 10:53 pm; edited 1 time in total
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amother
Viola
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Wed, May 15 2024, 10:52 pm
Try to get a lighter gray pan, these look dark, cakes can burn.
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Sunny Days
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Wed, May 15 2024, 10:56 pm
| amother Viola wrote: | | Try to get a lighter gray pan, these look dark, cakes can burn. |
Oh wow! Thanks for this advice- I’m usually a disposable pan baking person, but like the bunt texture and purchasing one the first time…
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Chana11
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Wed, May 15 2024, 11:14 pm
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I have a bundt pan but don't have a good bundt cake recipe. You have a good recipe?
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amother
Aconite
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Wed, May 15 2024, 11:19 pm
the second one!
the 1st one says that its a frequently returned item. also the second one looks better quality, the materials look healthier
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Sunny Days
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Wed, May 15 2024, 11:22 pm
| amother Aconite wrote: | the second one!
the 1st one says that its a frequently returned item. also the second one looks better quality, the materials look healthier |
It’s interesting because I saw that part- re frequently returned item. But it has good reviews!
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amother
Coffee
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Wed, May 15 2024, 11:31 pm
Pretty sure 12 cups is the right size, but I'd get Wilton, not a no name brand.
The wilton you linked to is 9 cups and won't be big enough for a regular cake recipe.
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amother
Honeysuckle
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Wed, May 15 2024, 11:33 pm
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They say the heavy Nordic Ware the best
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ImmaBubby
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Thu, May 16 2024, 3:41 am
The best quality bundt pan is Nordicware,also available on Amazon. They’re sturdy and come in many shapes, sizes and styles.
Make sure to spray with a flour based spray like bakers joy.
Nordicware might be more expensive but it will last forever. Look for sales.
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zoom
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Thu, May 16 2024, 4:39 am
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I have silikomart and been really happy with it.
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ImmaBubby
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Thu, May 16 2024, 6:12 am
I guess I'm really passionate about Nordicware.
I just checked Amazon-
https://www.amazon.com/Nordic-.....ss_tl
I think this is really cute. Classic with a twist, literally.
I'd order one for myself but I already have cabinets full of every shape Nordicware so I can't really justify the purchase for myself.
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amother
Firethorn
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Thu, May 16 2024, 6:51 am
Not to highjack, but why do my cakes always get stuck in bundt pans?? I tried spraying a lot and also putting in the freezer before filling . Nothing works!
I have a few different pans, Nordicware included.
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cnc
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Thu, May 16 2024, 7:34 am
| amother Firethorn wrote: | Not to highjack, but why do my cakes always get stuck in bundt pans?? I tried spraying a lot and also putting in the freezer before filling . Nothing works!
I have a few different pans, Nordicware included. |
oil and flour. rub all sides liberally with your hands-
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lamplighter
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Thu, May 16 2024, 7:37 am
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PAM baking spray will get it out. Only take it out when it's fully cooled and use a plastic knife or spatula to loosen around the edges before you flip it.
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amother
Firethorn
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Thu, May 16 2024, 7:39 am
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Thank you. But very tried all this. I'm not sure where I'm going wrong.
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amother
NeonYellow
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Thu, May 16 2024, 7:56 am
So I've been making bundt cakes since I was 12. Def buy the Nordic ware. Nothing compares to that.
Buy the classic shape, those slip out the easiest!
I've had different shapes, this is the best. It's also thick (and heavier) is baked the cake more evenly.
Nordic Ware Pro Cast Original Bundt Pan, 12 Cup, Grey https://www.amazon.com/dp/B000.....ss_tl
For me, I either oil it with my hands. Or use "baggan" canola oil spray. I tried many. This one worked best. Spray liberally but not too much.
Don't leave the pan in the oven once it's done. Take it right out. After 5-10 minutes spread a dish towel, grab some oven Mits and hold the cake at an angle. Don't flip. Cake side up but at a sharp angle, and give it a few "nudge" bangs all around. The dish towel will protect your counter. And catch some crumbs. Go all around a few times until you see the cake actually jumping/ detached. Let it sit a bit more. Then put a large plate over it and hold tight then flip. It'll come out like a dream.
I've made wheat, spelt, GF bundts. This technique always works.
After a few uses the plan can get a bit discolored. It's fine. Some use harsh chemicals or steel wool. You'll ruin it. The most you can use is a soft scrub daddy. ( under hot water it gets soft)
Good luck.
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Sunny Days
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Thu, May 16 2024, 5:31 pm
Thanks immabubby and neonyellow and other posters for the links and tips!
Neonyellow- the one you linked has a bronze option too. Does color make a difference?
Thanks again everyone for helping me find my very first Bundt pan lol!
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amother
Teal
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Thu, May 16 2024, 9:34 pm
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I second neon yellow’s choice. It’s the best one. Spray it well with floured spray.
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amother
Honeysuckle
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Fri, May 17 2024, 5:58 pm
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When you take it out of the oven wiggle it a little - a few minutes later comes out perfect- of course put baking spray also
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