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Forum
-> Household Management
-> Kosher Kitchen
chocolate moose
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 Wed, Jul 26 2006, 2:22 pm
As I've waxed eloquently, I make the R.H. veggie and dip platter for shul and am on an endless quest for the perfect veggie combination.
I have no problem making a variety of dips, but help me witht he veggies.....which THREE do you like?
So far, I've seen very fresh mushrooms are popular, as well as the Holland peppers.
Thanks!
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mumsy23
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Wed, Jul 26 2006, 2:33 pm
| Quote: | | As I've waxed eloquently |
HUH?
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DevorahF
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Wed, Jul 26 2006, 4:30 pm
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baby carrots are popular and I find baby corn goes fast too
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frummom
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Wed, Jul 26 2006, 4:34 pm
grape tomatoes (okay, you don't cut them!), zucchini spears. my mom always puts out crackers/breadsticks when she does a dip & veggie platter.
anything with techina or spinach dip works for me! 
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chocolate moose
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Wed, Jul 26 2006, 4:38 pm
really? zucchini? raw?
I like the idea of breadsticks........thanks!
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preggymama
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Wed, Jul 26 2006, 4:43 pm
I love zucchini (yes, raw!), peppers (red, yellow, green) and mushrooms.
oh and I HATE celery sticks - YUK!
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frummom
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Wed, Jul 26 2006, 4:54 pm
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just make sure with the breadsticks that you don't have any mezonos/hamotzi issues!
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chocolate moose
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Wed, Jul 26 2006, 4:56 pm
No one likes celery. !!!!!!!!!!!!
Truth be told, it’s a medium sized gathering, with fruit and other goodies, too, and not that many ladies eat the veggies. So, I make a very small platter, of just the most popualr stuff.
Another woman wants to contribute, and said she’d bring “other” veggies….she takeh brought celery a few times, then complained that no one ate it.
I, very nicely, told her that I’ve noticed that the "better stuff" goes, not the cheaper stuff, and that’s why I bring a very small platter of what people like.
A small pepper can cost $2 though!!!!!!!!!!
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Buddy
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Wed, Jul 26 2006, 5:30 pm
If it's a vegetable, I'll probably likeit! (even celery)
You can definitely add some cucumbers to your platter that goes well with dip! I usually also serve the flatbreads with this stuff...
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carrot
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Wed, Jul 26 2006, 7:10 pm
I don't like celery either. Reason: You need to chew it forever and ever and it gets stuck in your teeth. Or I should say, my teeth. Can't speak for everyone.
I never thought of it as a cheap/expensive thing.
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yoyosma
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Wed, Jul 26 2006, 9:10 pm
I love grape tomatoes, and mushrooms and cucumbers (kirby kind) are good too. You can cut the cukes in rounds to make it 'cooler' 
I also like peppers, but not green ones for dip. I know red and yellow are expensive, though.
I like Israeli pickles and radishes, but thats me!
Snap peas and snow peas are good too.
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lucky
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Thu, Jul 27 2006, 7:51 am
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I cut kohlorabi into matchsticks size. My kids like it. I also like the contrast of colors because its white.
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happy2beme
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Thu, Jul 27 2006, 10:21 am
I love celery!!!! they're so juicy.
seems like I'm the only one.
I like peppers but when I am pregnant & eat them they always come back up- yuch!
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brooklyn
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Thu, Jul 27 2006, 10:24 am
Baby carrots
Snow Peas
Peppers
Brocolli florets
Ccumbers
Mushrooms
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Imhappy!
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Thu, Jul 27 2006, 10:29 am
| happy2beme wrote: | I love celery!!!! they're so juicy.
seems like I'm the only one.
I like peppers but when I am pregnant & eat them they always come back up- yuch! |
I love celery too I think its delicous... each to their own I guess
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chen
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Thu, Jul 27 2006, 10:33 am
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Chocolate coffee beans. That's TWO veggies: the cocoa bean and the coffee bean.
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Ruchel
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Thu, Jul 27 2006, 12:17 pm
cucumber, corn and... errrr... artichoke?
I also like mushrooms and grape tomatoes. Carrot is not bad either, esp. with a nice dressing.
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miriam
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Thu, Jul 27 2006, 12:21 pm
They are difficult to check for bugs.
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frummom
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Thu, Jul 27 2006, 12:22 pm
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chen, if you can count coffee beans and cocoa beans, can I count potato chips and frosted flakes?
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