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-> Recipe Collection
-> Cakes, Cookies, and Muffins
koolmother
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 Tue, Sep 26 2006, 4:42 pm
this cake is great and you put everything in mixer at once.
3/4 cup oil
1 cup sugar
1 cup brown sugar
3 eggs
3 tsp maple extract
1 cup lukewarm water
3 cups flour
1 1/2 tsp instant coffee (disolved in a tbsp of hot water)
2 tsp baking powder
3/4 tsp baking soda
3/4 tsp salt
put all ingredients in mixer
bake at 350 for 45 minutes
once cake is cooled
you can pour frosting over it.
2 cups confectionnary sugar
1 tbsp melted margarine
a pinch of salt
1 tsp maple extract
a drop of water
add waster as needed
Last edited by koolmother on Wed, Sep 27 2006, 5:46 am; edited 1 time in total
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cindy324
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Tue, Sep 26 2006, 8:33 pm
| Quote: | | 1 1/2 tsp instant coffee (disolved in a tsp of hot water) |
Sounds yum, but are you sure you wrote the above correctly, I would think it would be quite difficult to dissolve coffee in such a small amount of water. Maybe you meant a tablespoon?
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koolmother
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Wed, Sep 27 2006, 5:46 am
yes thank you
that was indeed a mistake and I fixed it.
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mommy24
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Sun, Oct 01 2006, 4:40 am
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what is maple extract? do you find it by the vanilla?
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BrachaVHatzlocha
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Tue, Oct 03 2006, 5:46 pm
I was wonderinga bout the maple extract, too. can you use maple syrup??  (sorry, I love to try to take the easy way out..if it works!)
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orly
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Sun, Dec 10 2006, 7:42 am
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I also want to know if maple syup can be used instead
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koolmother
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Sun, Dec 10 2006, 7:58 am
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no maple syrup annot be replaced, I once tried it and it flopped
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orly
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Sun, Dec 10 2006, 8:59 am
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Thank you - so is it really good and worth it for me to go out and by out maple extract or its like any cake..
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