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-> Recipe Collection
-> Kugels and Side Dishes
mol
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 Mon, Jul 16 2012, 1:36 pm
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anyone make this? it says to sautee onions and mushrooms then add 2 beaten eggs slowly but dont let scramble... so my q is, are the eggs not supposed to set? is it supposed to be liquidy when mixed into the orzo? is it raw? please answer asap thanx!!
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Tamiri
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Mon, Jul 16 2012, 1:51 pm
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I read the recipe on a blog. It says "mix continuously so it doesn't scramble". I get it means you want the egg to be well mixed with the other ing, so just do what it says!
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mom2be
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Mon, Jul 16 2012, 2:44 pm
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Can you post the recipe? sounds really good
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forever21
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Mon, Jul 16 2012, 6:31 pm
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I make it a lot and its delicious. The first time I made it I was wondering the same thing. I wasnt sure how long to cook it for. I thought it would cook with the eggs in for 5 min but it took a lot longer. I couldnt tell whether the eggs were cooked yet or not.
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bookie
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Wed, Jun 21 2017, 9:40 am
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I made it without the eggs and it was delicious. I find its very hard to do it and not have scrambled eggs in your orzo
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